this is nice suprise...soft and subtle lemon water and acid creeps ups or maybe a dryness but its quite mineral...very calm and i dont get alot of weight...dusty! dusty! mineral..they dont say dusty anymore its a 2016 evoking 2009 memories well done...
Do you find this review helpful? Yes - No
/ Comment
Enofusión 2018; 1/22/2018-1/24/2018 (IFEMA - Madrid): Winery that belongs to Juan Gil group. What did you expect to obtain with a 30% fermentation in French oak barrels? More towards a chardonnay with some heaviness. Very obvious nose and same heavy feeling in the mouth. Unappetising. Doggy wine.
Bodega que pertenece al grupo de Juan Gil. ¿Qué esperaban obtener con un 30% de fermentación en barrica francesa? Más hacia una chardo con cierta pesadez. Nariz muy obvia y misma sensación pesada en boca. No apetece. P'al perro.
Do you find this review helpful? Yes - No
/ Comment
Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.
8/19/2023 - ABOVETHEINFLUENCE Does not like this wine:
still dusty! almost sandy... lemon water and mineral...some peach notes i really like too
Do you find this review helpful? Yes - No / Comment
7/21/2021 - ABOVETHEINFLUENCE wrote:
this is nice suprise...soft and subtle lemon water and acid creeps ups or maybe a dryness but its quite mineral...very calm and i dont get alot of weight...dusty! dusty! mineral..they dont say dusty anymore its a 2016 evoking 2009 memories well done...
Do you find this review helpful? Yes - No / Comment
1/22/2018 - Harley1199 Does not like this wine:
Enofusión 2018; 1/22/2018-1/24/2018 (IFEMA - Madrid): Winery that belongs to Juan Gil group. What did you expect to obtain with a 30% fermentation in French oak barrels?
More towards a chardonnay with some heaviness. Very obvious nose and same heavy feeling in the mouth. Unappetising. Doggy wine.
Bodega que pertenece al grupo de Juan Gil. ¿Qué esperaban obtener con un 30% de fermentación en barrica francesa?
Más hacia una chardo con cierta pesadez. Nariz muy obvia y misma sensación pesada en boca. No apetece. P'al perro.
Do you find this review helpful? Yes - No / Comment