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  • By the glass. Blended wine of 90% monastrell grapes and 10% petit verdot with an aging of six months once again in Allier. Balsamic notes abound with an intensity that itches inside the nose. Powerful and concentrated in the mouth, what some like to call 'mediterranean character'. Totally off my radar of interest. Could be an Australian wine without any problem.

    Por copas. Vino de mezcla de un 90% de uva monastrell y un 10% de petit verdot con un envejecimiento de seis meses de nuevo en Allier. Abundan las notas balsámicas con una intensidad que pica dentro de la nariz. Potente y concentrado en boca, lo que algunos gustan de llamar 'carácter mediterráneo '. Totalmente fuera de mi radar de interés. Podría ser un vino australiano sin problema.

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