CellarTracker!™

Search: (advanced)


External search
Google (images)
Wine Advocate
Wine Spectator
Intl. Wine Cellar
BurgHound
WineZap
Vinquire
Wine-Searcher

Vintages
2006
2005
2004
2003
2002
2001

From this producer
Show all wines
All tasting notes

 
  Home | All Cellars | Tasting Notes | Reports | UsersHelp | Member Sign In 


 Vintage2005 Label 1 of 2 
TypeRed
ProducerWilliam Hatcher
VarietyPinot Noir
Designationn/a
Vineyardn/a
CountryUSA
RegionOregon
SubRegionWillamette Valley
AppellationWillamette Valley
OptionsShow variety and appellation

Community Tasting History

Community Tasting Notes (average 88.7 pts. and median of 89 pts. in 4 notes)

 Tasted by Richard Jennings on 9/26/2009 & rated 90 points: Tart black cherry, berry, mineral nose; tasty, black cherry, tart berry, mineral palate; medium finish 90+ pts. (179 views)
 Tasted by dfeiner on 8/1/2009 & rated 87 points: Subdued nose with a bit of raspberry coming through, a bit thin on the mouth feel. Some of that berry, a bit of smoke and some brown sugar flavors. We've got it in the decanter and hope it will develop a bit more substance. It didn't really although it was pleasant and easy to drink. (197 views)
 Tasted by Tubbs on 11/30/2008: Very nice now, better in 3-5 years. (437 views)
 Tasted by mike l. on 11/5/2008 & rated 89 points: meaty and earthy but not overly so. this was not all it could be. a little meh on the finish, couldnt hold a candle to the sineann tasted at the same time. a pass for the price. (621 views)

CellarTracker Wiki Articles (login to edit | view all articles)
About red wine
Varietal character (Appellation America) | Varietal article (Wikipedia)
Pinot Noir is the Noble red grape of Burgundy, capable of ripening in a cooler climate, which Cabernet Sauvignon and Merlot will not reliably do. It is unpredictable and difficult both to grow and to vinify, but results in some of the finest reds in the world. It is believed to have been selected from wild vines two thousand years ago. It is also used in the production of champagne. In fact, more Pinot Noir goes into Champagne than is used in all of the Cote d'Or! It is also grown in Alsace, Germany, the U.S., Canada, Australia, New Zealand, Croatia, Serbia, Italy, and so forth, with varying degrees of success.
Appellation America [Requires a subscription to the site for information.] | WineAmerica (National Association of American Wineries) | Free the Grapes!
Oregon Wine, Oregon Wineries (Oregon Wine Board)
Willamette Valley Wineries Association | Willamette Valley (Oregon Wine Board)

 
© 2003-09 CellarTracker! LLC. All rights reserved. "CellarTracker!" is a trademark of CellarTracker! LLC. No part of this website may be used, reproduced or distributed without the prior written permission of CellarTracker! LLC. (CellarTracker! Terms and Conditions. Version 3.11.0) - Follow us on Twitter