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ProducerSanguis (web)
VarietyWhite Rhone Blend
DesignationPostcard from Morocco
SubRegionCentral Coast
AppellationSanta Barbara County
OptionsShow neither variety nor appellation

Drinking Windows and Values
Drinking window: Drink between 2012 and 2015 (based on 1 user opinion)
Wine Market Journal quarterly auction price: See Sanguis Postcard From Morocco on the Wine Market Journal.

Community Tasting History

Community Tasting Notes (average 91.2 pts. and median of 91 pts. in 12 notes) - hiding notes with no text

 Tasted by Sennma on 12/24/2014: This reminds me of a northern rhone white, pours with a slight cloudiness. More interesting than tasty...a wine that makes you think. Quite full bodied for a white. (386 views)
 Tasted by Sennma on 5/23/2014: Unfiltered and cloudy in appearance. Needs to warm up a bit to show its stuff. What I like about this wine is that it makes you think, it's very subtle and shifts around its profile. A real treat. (745 views)
 Tasted by jlaws7lh on 3/21/2014 & rated 93 points: Simply a gorgeous, big, palate coating white. Wonderful nose and taste of honey and tropical fruits. Love Sanguis! (700 views)
 Tasted by domco on 8/15/2013: Seems very well made, but just not our style. Definitely not a summer sipper... a big wine, unctuous, very floral. I'm sure science would not back me on this one, but I was feeling that nearly 16% alcohol after just one glass. Maybe fat boy just needed some food first. Interesting, but not sure we would seek out again.

C's day 2 take... "Cat pee, alcohol and oak." So, yeah, we probably won't be buying again. (984 views)
 Tasted by danielbleier on 7/8/2013 & rated 94 points: consistent with notes of 6/21/2013 (1069 views)
 Tasted by danielbleier on 6/21/2013 & rated 94 points: Perhaps the finest white Rhone blend not from the high end of the Rhone itself...much more expressive and integrated than the last bottle, big papaya and pineapple nose, blends with hazelnut and a touch of citrus. Impressive. (901 views)
 Tasted by danielbleier on 10/22/2012 & rated 91 points: Orange rind nose. Ripe apple, almond, lemon, parafin wax, apricot flavors. Slightly oily mouthfeel, which I enjoyed. Full bodied and worth an hour or 2 of air. (1064 views)
 Tasted by kstoddard on 8/15/2012 & rated 91 points: Blind Night (Kevin): Cloudy yellow color. Nose of orange blossom and melon. Tastes of apple, melon, lemon, apricot, and peach. Full bodied. Rich floral finish with some nice depth and complexity. 15.7% alcohol. (1499 views)
 Tasted by jeff nowak on 8/15/2012 & rated 90 points: double blind. nice nose and well delineated rhonish profile, which i liked. lacks complexity, but tasty. drink now. (1612 views)

Professional 'Channels'
By Antonio Galloni
Vinous, California's Central Coast: Better than Ever (Aug 2012)
(Sanguis Postcard From Morocco California) Subscribe to see review text.
By Jeb Dunnuck
The Rhone Report, Issue #12 (6/23/2012)
(Sanguis Postcard from Morocco) Login and sign up and see review text.   94 points
NOTE: Scores and reviews are the property of Vinous and The Rhone Report. (manage subscription channels)

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Producer website


WineAmerica (National Association of American Wineries) | Free the Grapes!


California Wines (Wine Institute of California)

California is one of the most diverse wine regions in the world, with almost 100 grape varieties grown in over 100 viticultural areas, including dozens of ­different microclimates and soil types, as well as a very individualistic set of ­winemakers, many with international experience, which adds to and deepens that diversity.

Central Coast

Central Coast Wine Growers Association

ABOVE WEBSITE NO LONGER EXISTS - Following websites may provide info. for CA Central Coast wineries and organizations (valid as of March 2015):


Santa Barbara County

Santa Barbara County

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