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 Vintage2011 Label 1 of 7 
TypeWhite
ProducerBroglia (web)
VarietyCortese
DesignationLa Meirana
Vineyardn/a
CountryItaly
RegionPiedmont
SubRegionn/a
AppellationGavi
UPC Code(s)716898601006

Drinking Windows and Values
Drinking window: Drink between 2013 and 2015 (based on 2 user opinions)
Wine Market Journal quarterly auction price: See Broglia Gavi di Gavi La Meirana on the Wine Market Journal.

Community Tasting History

Community Tasting Notes (average 89.6 pts. and median of 90 pts. in 15 notes) - hiding notes with no text

 Tasted by paulst on 11/7/2013 & rated 91 points: Nicely balanced with some lemon curd and good but not overwhelming acidity; good length. (1493 views)
 Tasted by Niagara on 10/27/2013 & rated 90 points: Really nice, crisp wine. What a value. (1322 views)
 Tasted by Snoman on 7/9/2013 & rated 90 points: Clean and clear in glass, aromas of stone fruit. Palate opens with white peach, some cherry notes and a rich fruit flavors, well-balanced with just the right amount of acidity, and a medium finish. Delicious, and one of the best Gavi's we've had. 90+ (2049 views)
 Tasted by snaff on 5/27/2013 & rated 88 points: Viscous mouthfeel with light fruit flavors of pear and kumquat, and a bit of stonieness in the finish. Very fresh and pleasant. A greenish / bitter hint keeps this from being an outstanding wine. (2109 views)
 Tasted by austinbeeman on 2/16/2013 & rated 90 points: A superb Gavi - one of the best I've tasted.
Nose of peach and citrus. There is a good richness to this wine with lots of melon and peaches in a fresh creamy palate.

$23.99 OH retail
www.austinbeeman.com (2276 views)
 Tasted by slubgob on 2/4/2013: 88. Tasted with squash risotto. Citrus nose, balance between lemon and lime, hint of mineral underneath. Bright in the mouth, with more citrus and a touch of melon in the body. Finishes medium length with more grassy notes. Works well with the creaminesss and slight sweetness of the risotto. (1527 views)
 Tasted by paulst on 2/3/2013 & rated 89 points: Nice acidity and pairs very well with goat cheese; chalky with citrusy fruit and a moderate finish. (1430 views)
 Tasted by peternelson on 12/5/2012 & rated 90 points: Floral, citrus flowers, clean fresh fruit and a touch of Italian minerality; medium plus body and good rocky-chalky aspect mixed with citrus skin; I picked up a tiny bit of anise in the finish. Yummy although somewhat understated like a good Gavi should be. (1148 views)
 Tasted by Haslup on 8/12/2012 & rated 92 points: Wow. Fantastic. Nose: floral with pear and apple. Strong green apple on the palate. Beautiful, buttery color. Think we're going to serve this as one of our (several) Thanksgiving whites. (1166 views)

Professional 'Channels'
By Antonio Galloni
Vinous, Piemonte: 2009 and 2010 Barbaresco Plus Other New Releases (Oct 2012)
(Broglia Gavi Di Gavi La Meirana) Subscribe to see review text.
NOTE: Scores and reviews are the property of Vinous. (manage subscription channels)

CellarTracker Wiki Articles (login to edit | view all articles)

Broglia

Producer website

Italy

Italian Wines (ItalianMade.com, The Italian Trade Commission) | Italian Wine Guide on the WineDoctor

Piedmont

Vignaioli Piemontesi (Italian only)

 
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