From this producer
Show all wines
All tasting notes
|Drinking Windows and Values|
|Drinking window: not specified|
|Community Tasting History|
Community Tasting Notes (average 2 notes) - and median of 89 pts. in hiding notes with no text
| ||Tasted by RichE88 on 3/2/2007 & rated 91 points: Very enjoyable. Smooth and well rounded. (791 views)|
| ||Tasted by jrglm on 11/22/2005 & rated 88 points: This was a rockin' little Pinot. Had it with Ribeye and King Crab Legs. Spicy and complex it was. Oops, sorry about the Yoda speak there. (1223 views)|
King Estate Producer website
King Estate winery in Oregon in this 2003 photograph.
Pinot Noir Varietal character (Appellation America) | Varietal article (Wikipedia)
Pinot Noir is the Noble red grape of Burgundy, capable of ripening in a cooler climate, which Cabernet Sauvignon and Merlot will not reliably do. It is unpredictable and difficult both to grow and to vinify, but results in some of the finest reds in the world. It is believed to have been selected from wild vines two thousand years ago. It is also used in the production of champagne. In fact, more Pinot Noir goes into Champagne than is used in all of the Cote d'Or! It is also grown in Alsace, Germany, the U.S., Canada, Australia, New Zealand, Croatia, Serbia, Italy, Austria, and so forth, with varying degrees of success.
USA WineAmerica (National Association of American Wineries) | Free the Grapes!
Oregon Oregon Wine, Oregon Wineries (Oregon Wine Board)