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| Drinking Windows and Values |
| Community Tasting History |
| Community Tasting Notes (average 90.5 pts. and median of 91 pts. in 12 notes) - hiding notes with no text | | | Tasted by Lord Rodney on 6/7/2022 & rated 90 points: A solid wine here 90 points - it was surprisingly fresh for the age but I doubt I will improve for the better with more age (568 views) | | | Tasted by SixHedgehogs on 5/1/2022 & rated 92 points: Gold-bronze… slightly medicinal aroma of toffee. Tangy flavour of lemon tart, apricots and treacle. Delicious. (515 views) | | | Tasted by SparkyMI on 10/16/2020 & rated 90 points: Finisher after Tating.
Great acid to complement the sugar. (905 views) | | | Tasted by Theno23 on 8/15/2020 & rated 91 points: Getting towards the point where it’s too old for me, but great right now.
Complex flavours, lots of apricot, but no real floral notes now. (892 views) | | | Tasted by hfc on 3/28/2015: Nose: a little plastic at the start, honey roasted Chinese med. herbs
Palate: very refreshing acidity that surrounds the palate (899 views) | | | Tasted by Quarked on 12/3/2014 & rated 91 points: IMCARTHUR below nailed this. (3407 views) | | | Tasted by imcarthur on 5/7/2014 & rated 91 points: Last bottle but enjoyed immensely. (3684 views) | | | Tasted by imcarthur on 8/23/2013 & rated 91 points: 375 ml - lush apricots give way to a smooth citric tartness - long yummy finish with a hint of lime (3772 views) | | | Tasted by Tad GW on 10/10/2010 & rated 90 points: 50+5+11+16+8=90 (5325 views) | | | Tasted by balassis on 1/12/2010 & rated 88 points: Golden with orange hues.
Typical Sauternes, with flavors of citrus, tropical fruits and oak.
A bit one dimensional.
Lacks of complexity. (5776 views) | | | Tasted by nbenoit on 12/24/2009 & rated 90 points: Fantastic Sauternes (3327 views) | | | Tasted by Rupert on 2/5/2006 & rated 91 points: A hint of acrid SO2 soon blew off, and there remained a medium weight vanillan and apricot sauternes, improved in the glass, very lovely (3739 views) |
| Château Doisy-Daëne Producer website
Producer's Wikipedia Page - Read more about Chateau Doisy Daene
The Wine Doctor on Château Doisy-Daëne.France Vins de France (Office National Interprofessionnel des Vins ) | Pages Vins, Directory of French Winegrowers | French Wine (Wikipedia)
Wine Scholar Guild vintage ratings
2018 vintage: "marked by a wet spring, a superb summer and a good harvest"
2019 vintage reports
2021: "From a general standpoint, whether for white, rosé or red wines, 2021 is a year marked by quality in the Rhône Valley Vineyards. Structured, elegant, fresh and fruity will be the main keywords for this new vintage."
2022 harvest: idealwine.info | wine-searcher.comBordeaux Bordeaux Wine Guide
Vins Bordeaux (Conseil Interprofessionnel du Vin de Bordeaux)
History of Bordeaux
History of 1855 Bordeaux Classification
"2009 is all about ripeness, with wines impressively packed with ripe fruit and high alcohol levels. They are showy, in-your-face, and full of pleasure. The 2010s have the fruit and alcohol levels of the 2009s, but with a compelling freshness on the finish that balances the fruit and provides a perfect sense of structure." - Ben Nelson
"2016 is a landmark vintage in certain spots of Bordeaux and it should be remembered as one of the most inspired campaigns of the last 40-50+ years." -Jon Rimmerman
"The quality of red Bordeaux in 2016 was universally lauded – although the response to the en primeur campaign was muted. Quantity was high too, with the equivalent of 770 million bottles of wine produced. An exceptionally dry summer with cool nights eventually, thanks to mid September rain, resulted in small, thick-skinned, ripe grapes, and the wines are marked by high tannin and acidity, with superb aromatic fragrance." - Jancis Robinson
"2017 was complicated, but there are some excellent wines. Expect plenty of freshness and drinkability from wines that will offer excellent value, and others that will rival 2016 in terms of ripeness and ageability. But they are likely to be the exception not the rule, making careful selection key." - Jane Anson
"In the past, a vintage such as 2022 may have been overripe, raisined and low in acidity but 2022 had a sneaky little reservoir in its back pocket - a near perfect marriage of cool/cold/rain the previous winter and the previous vintage that literally soaked the soils (a key to why 2022 is not 2003...or 1893)." - Jon RimmermanBarsac Appellation Barsac - Read details and information about Barsac |
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