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 Vintage2006 Label 1 of 3 
(NOTE: Label borrowed from 2005 vintage.)
TypeRed
ProducerXYZin (web)
VarietyZinfandel
DesignationVine Age Series 10
Vineyardn/a
CountryUSA
RegionCalifornia
SubRegionn/a
AppellationCalifornia
UPC Code(s)083417067200

Drinking Windows and Values
Drinking window: Drink between 2007 and 2009 (based on 1 user opinion)

Community Tasting History

Community Tasting Notes (average 86.4 pts. and median of 87 pts. in 9 notes) - hiding notes with no text

 Tasted by CabIsKing on 12/16/2009 & rated 88 points: Same notes as last bottle. Very solid zin. (1888 views)
 Tasted by dasper on 11/26/2009 & rated 85 points: Value concious Zin lovers will find thi quite adequate. Plum and cherry fruit with a bit morealcohol on the finish than I prefer. (1937 views)
 Tasted by CabIsKing on 9/26/2009 & rated 88 points: Very nice fruit on the nose. Palate not like a typical zin. No pepper but nice mellow finish. Nice for the price. (1868 views)
 Tasted by brythephotoguy on 2/11/2009 & rated 85 points: Very fruit forward, a little thin with some pepper on the mid and back palate. (2001 views)
 Tasted by Steve Jones on 7/21/2008 & rated 86 points: Dinner at Sodini's i North Beach. Nice, smooth full flavor medium body with a little spice to it. (1996 views)
 Tasted by raiderwes on 6/17/2008 & rated 87 points: full bodied, very dark color; peppery. an excellent value (1417 views)
 Tasted by mikec42 on 3/27/2008 & rated 87 points: Very nice peppery flavor, nice finish... (1576 views)

CellarTracker Wiki Articles (login to edit | view all articles)

XYZin

http://www.xyzinwines.com/' Producer website

Zinfandel

ZAP: Zinfandel Advocates & Producers | Varietal character (Appellation America) | Wikipedia-Zinfandel

USA

WineAmerica (National Association of American Wineries) | Free the Grapes!

California

California Wines (Wine Institute of California)

California is one of the most diverse wine regions in the world, with almost 100 grape varieties grown in over 100 viticultural areas, including dozens of ­different microclimates and soil types, as well as a very individualistic set of ­winemakers, many with international experience, which adds to and deepens that diversity.

 
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