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 Vintage2007 Label 1 of 14 
(NOTE: Label borrowed from 2006 vintage.)
ProducerPatz & Hall (web)
VarietyPinot Noir
VineyardChenoweth Ranch
SubRegionSonoma County
AppellationRussian River Valley
UPC Code(s)0791202077050

Drinking Windows and Values
Drinking window: Drink between 2010 and 2016 (based on 4 user opinions)
Wine Market Journal quarterly auction price: See Patz & Hall Pinot Noir Chenoweth Ranch on the Wine Market Journal.

Community Tasting History

Community Tasting Notes (average 91.1 pts. and median of 91 pts. in 18 notes) - hiding notes with no text

 Tasted by kleinahoe on 6/27/2014 & rated 92 points: Smooth. maturing nicely. (735 views)
 Tasted by Harneloot on 4/27/2013 & rated 89 points: violets (1336 views)
 Tasted by affordableCollector on 7/19/2012 & rated 88 points: Single Vineyard Russian River Valley (San Francisco): clear, light ruby in color. cherry, nut, red berry, mineral, on the nose. black cherry, cedar, vanilla cola, mineral, on the palate. light, smooth on the finish. (1567 views)
 Tasted by JimN on 8/8/2011 & rated 90 points: Fairly intense Pinot Noir but with few secondary flavors. I like it a lot at this price. About an hour decant was fine. Probably worth giving it a few more years in the cellar to see how it develops, but if you have a case you can start drinking now. (2428 views)
 Tasted by ews3 on 10/20/2010 & rated 92 points: Zachys Robin Hood 2010 Wine Tasting (La venue, NYC): reminded me of a siduri. refreshing acid. fruity cherry and red raspberry. (3612 views)
 Tasted by kleinahoe on 7/24/2010 & rated 91 points: Fruit forward, good mouth feel, but not particularly complex. (2272 views)
 Tasted by TannicBeast on 5/10/2010 & rated 92 points: A very attractive, clean nose of black cherries, raspberries and strawberries. Beautifully balanced on the palate, with consistent flavors and a long finish. Drinking very well right now but will likely improve with age. It has the tannins and structure to go the distance, but it is drinking so well now I think there's no reason to let all the fruit fade away. (1939 views)
 Tasted by ed-d on 3/3/2010 & rated 91 points: Black cherry aromas. Light, pretty red cherry fruit flavors with a mineral infused, chalky finish. Light, but tasty. (1997 views)

Professional 'Channels'
By Allen Meadows
Burghound, January 2011, Issue #41
(Patz & Hall Wine Company Pinot Noir - Chenoweth Ranch Villages Red) Subscribe to see review text.
By Stephen Tanzer
Vinous, May/June 2009, IWC Issue #144
(Patz and Hall Wine Company Pinot Noir Chenoweth Ranch Russian River Valley) Subscribe to see review text.
NOTE: Scores and reviews are the property of Burghound and Vinous. (manage subscription channels)

CellarTracker Wiki Articles (login to edit | view all articles)

Patz & Hall

Producer website

Pinot Noir

Varietal character (Appellation America) | Varietal article (Wikipedia)
Pinot Noir is the Noble red grape of Burgundy, capable of ripening in a cooler climate, which Cabernet Sauvignon and Merlot will not reliably do. It is unpredictable and difficult both to grow and to vinify, but results in some of the finest reds in the world. It is believed to have been selected from wild vines two thousand years ago. It is also used in the production of champagne. In fact, more Pinot Noir goes into Champagne than is used in all of the Cote d'Or! It is also grown in Alsace, Germany, the U.S., Canada, Australia, New Zealand, Croatia, Serbia, Italy, Austria, and so forth, with varying degrees of success.


WineAmerica (National Association of American Wineries) | Free the Grapes!


California Wines (Wine Institute of California)

California is one of the most diverse wine regions in the world, with almost 100 grape varieties grown in over 100 viticultural areas, including dozens of ­different microclimates and soil types, as well as a very individualistic set of ­winemakers, many with international experience, which adds to and deepens that diversity.

Sonoma County

Sonoma County Vintners

Russian River Valley

Russian River Valley Winegrowers Association | Wikipedia

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