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 Vintage1982 Label 1 of 5 
TypeRed
ProducerRidge (web)
VarietyZinfandel
Designationn/a
Vineyardn/a
CountryUSA
RegionCalifornia
SubRegionNapa Valley
AppellationHowell Mountain
OptionsShow variety and appellation

Drinking Windows and Values
Drinking window: Drink between 1987 and 1995 (based on 8 user opinions)
Wine Market Journal quarterly auction price: See Ridge Vineyards Zinfandel Howell Mountain on the Wine Market Journal.

Community Tasting History

Community Tasting Notes (average 91 pts. and median of 91 pts. in 3 notes) - hiding notes with no text

 Tasted by stevetimko on 9/2/2012: This was okay. It is still holding on and has a few years to go. It didn't show the depth of some other aged zins. Chocolate on the nose and palate. Darker fruits. Thankfully no Draper perfume. Finish was just okay. I was hoping for more. (1520 views)
 Tasted by Mike V on 6/6/2008 & rated 91 points: Wow a 26 year old zin that was just great. Lovely mature nose, clearly resolved. Full fruit with portobello & earth (2186 views)
 Tasted by rjonwine@gmail.com on 10/14/2006 & rated 91 points: Chocolatey nose; nice, zesty, plummy palate; medium-plus finish (826 views)

Professional 'Channels'
By Richard Jennings
RJonWine.com (10/14/2006)
(Ridge Zinfandel Howell Mountain) Chocolatey nose; nice, zesty, plummy palate; medium-plus finish  91 points
NOTE: Scores and reviews are the property of RJonWine.com. (manage subscription channels)

CellarTracker Wiki Articles (login to edit | view all articles)

Ridge

Producer website | Wikipedia

Ridge Vineyards is a California winery specializing in premium Cabernet Sauvignon, Zinfandel, and Chardonnay wines. Ridge produces wine at two winery locations in northern California. The original winery facilities are located at an elevation of 2,300 feet (700 m) on Monte Bello Ridge in the Santa Cruz Mountains AVA near Cupertino, California. The other Ridge winery facilities are at Lytton Springs in the Dry Creek Valley AVA of Sonoma County.

Zinfandel

ZAP: Zinfandel Advocates & Producers | Varietal character (Appellation America) | Wikipedia-Zinfandel

USA

American wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.

California

2021 vintage: "Unlike almost all other areas of the state, the Russian River Valley had higher than normal crops in 2021, which has made for a wine of greater generosity and fruit forwardness than some of its stablemates." - Morgan Twain-Peterson

Napa Valley

Napa Valley Wineries and Wine (Napa Valley Vintners)

Howell Mountain

Howell Mountain

 
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