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 Vintage2008 Label 1 of 7 
ProducerJ.M. Boillot (web)
SubRegionCôte Chalonnaise
AppellationMontagny 1er Cru

Drinking Windows and Values
Drinking window: Drink between 2010 and 2014 (based on 3 user opinions)
Wine Market Journal quarterly auction price: See J.M. Boillot Montagny 1er Cru on the Wine Market Journal.

Community Tasting History

Community Tasting Notes (average 89.5 pts. and median of 90 pts. in 46 notes) - hiding notes with no text

 Tasted by Outplaying on 1/11/2015: We had three bottles of this. The first was excellent as it showed vibrantly with lime, tonic water, saline, citrus, light apple and some earthy minerals. The second bottle was corked and the third seemed a little fatter, with more baked apple and less mineral. Less vibrant and not as enjoyable. (384 views)
 Tasted by bin905 on 9/7/2014 & rated 90 points: Very pretty, round and flavorful with plenty of acidity. (751 views)
 Tasted by bin905 on 9/21/2013 & rated 90 points: This wine is crisp, bright, refreshing and well-balanced. The scent is citrus and fresh ocean. Lemon, green apple, mineral and a hint of sea salt are the flavors. (1564 views)
 Tasted by bin905 on 1/6/2013 & rated 88 points: Tasted quite tart. (2450 views)
 Tasted by Outplaying on 11/5/2012: Similar notes as with previous bottles except maybe a little more oak. Salty minerals, lemon, green apple and popcorn. This one also seemed a little more salty, which I like. Good QPR. (2860 views)
 Tasted by bcc725 on 10/20/2012: Well made and balanced, if lighter than I had hoped for...Didn't blow me away as much as other 2008's of the Macon have....but an effective drink with anything of the sea and air (except duck)...Won't purchase again. (2446 views)
 Tasted by cunni001 on 10/7/2012 & rated 90 points: light body, short finish, sour finish (2249 views)
 Tasted by Outplaying on 7/11/2012: Similar notes as previous bottles; tart lemon and green apple, lots of mineral. Will be picking up more. (1821 views)
 Tasted by Outplaying on 2/26/2012: Similar to previous bottles: crisp, lemony citrus, minerals. Enjoyed it. (1695 views)
 Tasted by Outplaying on 11/6/2011: Similar impression as with the last bottle. Crisp, lemon and citrus with nice minerality. Pretty nice. (2127 views)
 Tasted by wynnewood500 on 11/6/2011: Delightfully refreshing! (2317 views)
 Tasted by pmk on 9/5/2011 & rated 90 points: citrus forward, with definitie myer lemon finish, nicely balanced , light bodied and straw colored, distinctive. Great with sauteed halibut kabobs. (2309 views)
 Tasted by Pknut on 8/25/2011: The oak was much stronger in this bottle than in the first bottle in June. That bottle was much more integrated, and the oak took a backseat to the lemon notes and minerals. This most recent bottle showed some overt coarse wood. It mellowed out by the third night, whereupon the wine was easier to drink, showing a somewhat simple, lemony palate. Good, not great. (2268 views)
 Tasted by wineglas on 8/7/2011 & rated 90 points: Minneapolis Does a Blind Tasting Part 2 (Tracy's House): Showing nice right now with spice, lemons, minerals and orange. Medium finish and balanced. (2726 views)
 Tasted by rocknroller on 8/6/2011 & rated 88 points: Minneapolis Wine Club - Blind Tasting (Tracy's): Pale gold color. Nose is light, with some mineral, mild oak, apple, some pear, and a touch of spice. The palate has medium light body and is consistent. Nice wine. 88+pts. (2712 views)
 Tasted by joshbryer on 8/1/2011: No formal notes, drank off the list. This was pretty well put together, nose was nice, I recall floral scents and minerals and some sappy fruits. Similar on the palate with balanced acidity, good chalky fruit, decent length. Nothing special but admirable for the level and obviously striving to over achieve. (2336 views)
 Tasted by sleepyhaus on 7/7/2011: Delicious. Perhaps not quite as pure as 2007, nor as sharply acid, but lovely none the less. Lemon and mineral water and yes, a little oak which helps flesh out a bit of cream, but in the most delicately supporting sense, never overbearing. I drink this wine and I think how happy I am with this level of white burg at this price rather than playing roulette with aging the expensive wines. This delivers so much for such a reasonable price. I will probably re-up with the 2008, being skeptical of 2009 with its warm year reputation. (2487 views)
 Tasted by Pknut on 6/14/2011: Pretty darn tasty. Palate is rainwater pure with a squirt of lemon. On the second night, much longer on the palate, the lemon is stronger and there are also nuances of grapefruit and minerals. The oak is also peeking out, in a good way, imparting some textural interest to the palate, and the acidity provides nice energy. Should have bought more than a six pack. Easy to drink. (2595 views)
 Tasted by Outplaying on 6/12/2011: Chappellet Vertical 2000-2008 (The Twelves, West Grove PA): Citrus with a healthy dose of mineral. Crisp with just a touch of vanilla. A great pairing with the scallop appetizer. I liked this quite a bit. (3007 views)
 Tasted by wineretriever on 5/18/2011 & rated 88 points: Nice wine. Lemon zest, almost Napa Sauv Blanc like, but then that tiny bit of oak rounds it out. I didn't buy it, so it tasted even better. Had over two days, and shared with 5 others, and everyone enjoyed. (2779 views)
 Tasted by bin905 on 5/18/2011 & rated 90 points: Refreshing, crisp, green apple, grapefruit and mineral flavors. (2569 views)
 Tasted by wynnewood500 on 2/18/2011: Crisp clean flavors. Did not get the citrus that others have noted. (3101 views)
 Tasted by Beavis77 on 12/24/2010: Surprisingly intense nose for Chardonnay. Stone fruits, apples and pineapple citrus aromas burst from the glass.
The palate tastes like a fruit salad of slightly unripe peaches and nectarines dashed with some lemon juice. Smoothed out with just a dash of oak.
This wine is delicious. It's a reminder of how Chardonnay can be fun and so drinkable. (3554 views)
 Tasted by smkl123 on 9/30/2010 & rated 85 points: oddly vegetal nose, excessively acidic. Some mineral flavor, but limited at best. Mediocre at best. Not the strongest showing of a Montagny premier. (3304 views)
 Tasted by bin905 on 8/17/2010 & rated 89 points: Crisp green apple and lemon flavors with just a hint of oak and vanilla. (3441 views)
 Only displaying the 25 most recent notes - click to see all notes for this wine...

CellarTracker Wiki Articles (login to edit | view all articles)

J.M. Boillot

Jean-Marc Boillot Producer Website

En 1998, le domaine s’est étendu dans le Languedoc-Roussillon, où il produit une gamme de Vins de Pays d’Oc. Le Domaine est situé en zone d’appellations Pic Saint Loup, Coteau du Languedoc entre la Mer Méditerranée et les Cévennes.
Le vignoble est inséré dans un paysage de falaises calcaires et de garrigues.
Les sols sont argilo-calcaires, caillouteux, filtrants. Les écarts de températures diurnes et nocturnes favorisent l’élaboration de vins d’une grande finesse.


Chardonnay on Appellation America


Vins de France (Office National Interprofessionnel des Vins ) | Pages Vins, Directory of French Winegrowers | French Wine (Wikipedia)


Les vins de Bourgogne (Bureau interprofessionnel des vins de Bourgogne) (and in English)
Burgundy - The province of eastern France, famous for its red wines produced from Pinot Noir and its whites produced from Chardonnay. (Small of amounts of Gamay and Aligoté are still grown, although these have to be labeled differently.) The most famous part of the region is known as the Cote d'Or (the Golden Slope). It is divided into the Cote de Beaune, south of the town of Beaune (famous principally for its whites), and the Cote de Nuits, North of Beaune (home of the most famous reds). In addition, the Cote Chalonnaise and the Maconnais are important wine growing regions, although historically a clear level (or more) below the Cote d'Or. Also included by some are the regions of Chablis and Auxerrois, farther north.
Burgundy Report |
Les Grands Jours de Bourgogne - na stejné téma od Heleny Baker

Côte Chalonnaise

Single vineyards on weinlagen.info

Montagny 1er Cru

Vineyards of Montagny-Les-Buxy on weinlagen.info

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