Saturdays at One - Volume 44

Tasted Saturday, April 16, 2011 by wineismylife with 423 views

Introduction

The Saturdays at One group got together to taste the wines of the Pacific Northwest. Here are the results:

Flight 1 - Pacific Northwest Wines (6 Notes)

  • 2009 Apolloni Pinot Blanc 90 Points

    USA, Oregon, Willamette Valley

    WIML90

    Tasted non blind.

    Straw to light yellow color in the glass, clear looking throughout. Nose of lime, sea breeze, talc and orange blossoms. Flavors of lime, apricot and lemon. Medium to bright acidity, light body. Drink now.

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  • 2008 Woodward Canyon Chardonnay 90 Points

    USA, Washington, Columbia Valley

    WIML90+/-

    Tasted non blind.

    Yellow color in the glass, clear looking throughout. Nose of yellow pears, yellow apples and acacia flowers. Flavors of lemon oil, yellow pears and yellow apples. Medium acidity, medium body. Drink now into perhaps the next 2-3 years.

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  • 2008 Patricia Green Cellars Pinot Noir Croft Vineyard 90 Points

    USA, Oregon, Willamette Valley

    WIML90

    Tasted non blind.

    Garnet to dark garnet color in the glass, clear looking throughout. Nose of thatch, boysenberry, black berries and a hint of dust. Flavors of black berries, black cherries and plums. Medium acidity, medium tannins, medium body. Bit of a clipped finish. Drink now with some air or most likely best into the 2-7 year range.

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  • 2006 Fall Line Winery Red Wine Artz Vineyard 89 Points

    USA, Washington, Columbia Valley, Red Mountain

    WIML89

    Tasted non blind.

    Dark garnet to purple color in the glass, clear looking throughout. Nose of currants, boysenberry, black cherries and black berries. Flavors of black berries, plums and boysenberries. Medium acidity, medium tannins, medium body. Drink now with some air or perhaps over the 3-7+/- year range.

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  • 2008 Hestia Malbec Andrews Ranch 89 Points

    USA, Washington, Columbia Valley, Horse Heaven Hills

    WIML89+/-

    Tasted non blind.

    Purple color in the glass, clear looking throughout. Nose of aspirin, roasted meat, currants and boysenberries. Flavors of boysenberries, raspberries and black berries. Medium acidity, medium tannins, medium body. Drink now with some air or perhaps over the 2-5 year time frame.

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  • 2003 Kiona Cabernet Sauvignon Washington 89 Points

    USA, Washington

    WIML89

    Tasted non blind.

    Dark garnet color in the glass, clear looking throughout. Nose of cedar, leather, white pepper, black berries and black cherries. Flavors of black berries, black cherries and plum. Medium acidity, medium tannins, medium to full bodied. Drink now with some air. Should hold into the 3-7+/- year time frame.

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Flight 2 - A bonus wine that snuck in... (1 Note)

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