Pre-Memorial Day Wine Before/During/After Dinner

Chicago, IL
Tasted Sunday, May 25, 2014 by Burgundy Al with 417 views

Flight 1 - Warmup (4 Notes)

Flight 2 - Dinner at The Bristol (3 Notes)

  • 2002 Domaine Leflaive Bâtard-Montrachet 94 Points

    France, Burgundy, Côte de Beaune, Bâtard-Montrachet Grand Cru

    Fantastic now, incredibly lush and fresh, but with the stuffing to be great for another decade.

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  • 2005 Nicolas Potel Clos Vougeot 90 Points

    France, Burgundy, Côte de Nuits, Clos Vougeot Grand Cru

    Bottle had been opened the day before. I was told it was very firm and backward, so was given a day to mellow. Lots of structure was very dominant that second day, in the forefront ahead of the black cherry and berry flavors. Good raw materials so I'd cellar this longer, but don't have a good sense of where/ when this will be more pleasurable.

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  • 2001 Domaine / Maison Vincent Girardin Chambertin-Clos de Bèze 91 Points

    France, Burgundy, Côte de Nuits, Chambertin-Clos de Bèze Grand Cru

    Black cherry aromas and flavors with some game, leather and earth notes. Slightly lean style shows 2001 character, very enjoyable right now, perhaps not showing the density or intensity I like from Beze in good vintages.

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Flight 3 - Winding Down (2 Notes)

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