Restaurant La Piperna - Madrid
Tasted Wednesday, December 30, 2015 by Harley1199 with 385 views
Matching as follows
- Steak Tartart with raw artichokes and chips of Parmesan cheese (13/20)
- Foie micuit with pistachio and hazelnuts dust (11/20)
- Fresh made raviolone of burrata in lemon sauce with black truffle flakes (14/20)
- Oxtail in chocolate sauce with potatoes smash and truffle (13/20)
- Parmeggiano Regiano chips (13/20)
- Pastiera napoletana.
NV Bodegas Tradición Jerez-Xérès-Sherry Fino Tradición
Spain, Andalucía, Jerez-Xérès-Sherry
A bit diluted this time. Fresh, easy drink today.
Maybe the bottle was open long ago...
At Garcia de la Navarra restaurant.
Un poco diluido esta vez. Fresco, de trago fácil hoy.
Quizá la botella fue abierta hace tiempo...
En el restaurante García de la Navarra.
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