Mark's
Tasted Wednesday, November 16, 2016 by Loren Sonkin with 331 views
Last night my tasting group met to drink some Oregon Pinot Noir. We relaxed out $20 to $40 price range for this just a bit. The wines were served blind over the course of a couple of hours. An assortment of cheeses were served. I tend to do 2 or 3 Oregon tastings each year. To me Oregon remains an area that straddles the middle ground between rich California and Burgundy wines quite well. Vintages do matter in Oregon, if not for quality (and I think it does matter for quality as well), then certainly for style. That said, there are, like most areas, a wide range of producers making a wide range off styles. Fwiw, here are my notes on the wines, though ymmv. I did try to indicate where I deviated from the group.
As I said in my Sineann note, these wines fly under the radar. The base Oregon bottling is a great value. Service is excellent. I would certainly recommend getting on their list. They make so many different wines from Oregon and Washington. Always delicious.
2011 Reverie Roussanne 87 Points
USA, California, Napa Valley, Diamond Mountain
Light gold in color. Interesting nose. I thought a Chard/Sauvignon Blanc blend. Certainly not Roussane. Slightly grassy, slight pineapple. Even some floral tones. On the palate, a honey note. Slightly flabby. Turns a bit grassy and then finished with some heat. An interesting wine. I thought (although the group seemed to disagree) that this was past prime and old, at least before the unveiling. Seeing that it was Rousanne, maybe not. Good wine and interesting. No idea on pricing, but I suspect it was not cheap.
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