jhannah27
Posts: 523
Joined: 6/9/2008 From: Anaheim, CA Status: offline
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The label is clean and simple, and I like that it gives the blend right up front. I will say however, that the white label with black script is, in my opinion, being overused right now (See Sea Smoke, Kutch, etc.). I am not one for overly colorful or cluttered labels, but perhaps some sort of small tasteful design? For example, perhaps incorporate the meaning of Dacalier, or something about the wine's place of origin subtly into the background. I am no graphic designer...just throwing thoughts out there... My main thing that I like to see on a winery's website is detailed information about the growing season, the crush, the fermentation process used, how long it saw oak (if at all), types of oak used, specifics about the blend (if applicable), when it was bottled, etc. Anything and everything you can talk about the "trip" the grapes took to become what is presented in the bottle is fascinating to me. I find that most producers don't give much of this info, or it's on the vague side if they do. I know the everyday drinker doesn't care about this, but even if you embed it as a link to a pdf file that breaks it down so that the page is less clutttered, I think that your more knowledgeable wine drinker will appreciate it. Good luck with your new venture!! I only wish I was still up in San Francisco, I'd love to come talk to you about your rose.
< Message edited by jhannah27 -- 11/21/2008 3:38:58 PM >
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"Quickly! Bring me a beaker of wine, so that I may wet my mind and say something clever." Aristophanes 450 - 385 b.c.
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