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	Topic	Replies	Thread Starter	Hits	Last Post
	What is the most versatile food wine?	20	J2K	341	8/19/2008 3:32:49 AM Mount Mary
	NWR: do we still have singles here?	0	Serge Birbrair	70	8/18/2008 7:02:54 PM Serge Birbrair
	so, where are the weekend TN's?	24	Serge Birbrair	221	8/18/2008 5:22:00 PM Paul S
	FR: Sugar free soda and other junk food one thinks is "healthier&	1	Serge Birbrair	71	8/16/2008 9:31:08 PM zippz
	Muzak at Cellarpalooza '08	9	cgrimes	83	8/16/2008 9:20:13 PM zippz
	"Pseudo" CellarTracker IPhone/IPod Touch App!	1	ronpoz	131	8/16/2008 3:13:44 PM Eric
	Doing The [French] Laundry (formerly: I just ate...) [Page: 2 ]	54	rloomis	839	8/15/2008 4:42:33 PM zitarell
	Winetalk.com closes it's doors	2	Serge Birbrair	64	8/15/2008 1:01:05 PM Serge Birbrair
	..and when you thought your intelligence couldn't be insulted any more	11	Serge Birbrair	225	8/15/2008 11:10:47 AM Serge Birbrair
	Bordeaux between 2001 and 2004	20	Maestro	403	8/15/2008 5:28:34 AM khmark7
	pre CT weekend dinner in Seattle?	10	RoundersRob	88	8/14/2008 9:31:15 PM Hollowine
	sweet................ [Page: 2 ]	30	Serge Birbrair	413	8/14/2008 10:57:51 AM nwinther
	Chianti Delivers in 2006	4	Maestro	92	8/14/2008 7:59:55 AM pjaines
	Oxidised burgs	1	burgundyman	55	8/14/2008 6:28:46 AM fingers
	Linear + Angular + Laser-like = ?	8	zitarell	93	8/13/2008 10:06:27 AM Maestro
	Question about: 1989 Hugel et Fils Tokay Pinot Gris Vendange Tardive	4	essb	57	8/13/2008 3:33:37 AM Maestro
	Latest worst wine	14	pjaines	234	8/12/2008 12:50:07 PM RoundersRob
	Serge is approaching 1000 posts!	13	cgrimes	219	8/11/2008 7:09:48 PM zippz
	Eurocave For Sale	0	TheCellarGuy	77	8/11/2008 6:18:52 PM TheCellarGuy
	Portland restaurants - day 2: Hope and Change, Change and Hope	3	Serge Birbrair	64	8/10/2008 5:18:39 PM Serge Birbrair
	Portland restaurants - Day 1	6	Serge Birbrair	107	8/10/2008 9:28:47 AM Serge Birbrair
	Desert Island Wine?	11	Rak	117	8/9/2008 2:40:09 PM mclancy10006
	Most consistent red Burgundy producers/wines!	29	Rak	288	8/9/2008 8:14:40 AM Paul S
	St Innocent - there are easier ways to sniff the wood. Lumberyards are	13	Serge Birbrair	223	8/8/2008 3:53:53 PM Serge Birbrair
	Did my wine get cooked	19	apes	287	8/8/2008 7:22:14 AM NiklasW
	Personal House Wines	18	ParkHill	708	8/7/2008 3:09:56 PM Rak
	Languedoc: some gems in a sea of plonk	8	NiklasW	155	8/7/2008 12:32:08 PM NiklasW
	How much do I charge to inventory a client's wine cellar?	7	loven	164	8/7/2008 8:45:51 AM zippz
	Is it the Summer?	4	jhannah27	57	8/7/2008 7:31:23 AM cgrimes
	Consume or Collect? That is the question	25	WineGym	423	8/6/2008 2:10:37 PM smahk
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