| Wine Type | Vintage Name Variety Locale | Date Posted Score Helpful Comments More... |
|---|---|---|
| Red |
1958 Oddero BaroloNebbiolo more |
8/11/2015 - bacchuszuo Likes this wine: 98 pointsStar of an awesome night of Barolo across half a century, legendary vintage 1958...great fill and label+ capsule, cork was liked a half blown mummy, even the ah-so couldn't save it from dipping into the bottle...color of faded ruby and cloudy red tea, nose of aged Chinese rice wine, fermented vegetables and old leather, yet the palate was extremely vibrant! Dynamic layers of flavors were perfectly integrated within the soft yet noticeable tannin(yes, tannin after 57 years) and lively acidity, feels like watching an old movie in 3D! Aftertaste left a dazzling array of tea+ coffee+ cigar leaf flavors on the back of my throat, lasted for minutes, left me in the the dilemma of both eager to take the next sip and wanting to savor the lingering finish...the wine actually picked up in energy through the 7 hr night, like an old man remembering the power and love he once possessed. "It's like drinking TIME"...finishing the bottle in 7 hours was like saying goodbye to a day-long excursion in the museum, trying to savor every piece of sensual experience yet can't help but feel the story could keep going....spectacular experience. 98+ |
| Red |
2009 Oddero Barolo Riserva Vigna RiondaNebbiolo more |
2/13/2021 - AlphaMikeFoxtrot Likes this wine: 98 pointsI think this is starting to get really, really good. |
| Red |
2010 Oddero BaroloNebbiolo more |
12/30/2023 - Chris Likes this wine: 98 pointsMuch better than first bottle opened a few years ago. Great progression here. Deep with background tannins and gorgeous fruit. |
| Red |
2020 Oddero Barolo Riserva Vigna RiondaNebbiolo more |
4/14/2023 - cct wrote: 97 pointsWith Isabella |
| Red |
2010 Oddero Barolo Riserva Bussia Vigna MondocaNebbiolo more |
10/15/2022 - NostraBacchus Likes this wine: 97 pointsVery deep, layered and complex, with notes of menthol, dark and dark red berries, also some tar, tobacco leaf, leather. It‘s pretty full-bodied, dense and authoritative, with excellent structure of high tannin that is very good quality, high acidity and long finish. Austere, classic and beautiful. This might gain even more with a few more years in bottle. |
| Red |
2019 Oddero Barolo BrunateNebbiolo more |
2/3/2024 - cct wrote: 97 pointsFesta dal Barolo 2019 Masterclass (The Pool, Manhattan): Festa dal Barolo Masterclass |
| Red |
2016 Oddero Barolo Riserva Vigna RiondaNebbiolo more |
4/14/2023 - cct wrote: 97 pointsWith Isabella |
| Red |
1998 Oddero BarbarescoNebbiolo more |
5/28/2021 - mflesh wrote: 97 pointsBlack tea and some nutmeg on the nose. This wine is dark and dirty. Has a peanut brittle thing going on here. A hint of truffle and earth. Leather and spice. This wine is still quite alive. But definitely trending to darker fruit and a darker presence. I think the best years are right upon us. |
| Red |
2001 Oddero Barolo Rocche di CastiglioneNebbiolo more |
10/8/2016 - morelandks Likes this wine: 97 pointsDecanted 5 hours before serving (put back in bottle after 3 hours in the decanter, and then redecanted just before pouring). Subtle dark cherry aromas, stony earthiness on nose and beautiful minerality on the palate. Integrated soft tanins. Truly lovely wine that could probably benefit from another couple of years in the bottle. |
| Red |
2018 Oddero BaroloNebbiolo more |
8/22/2023 - gnsti Likes this wine: 96 points치약, 허브, 체리, 블랙베리, 산딸기, 라즈베리, 말린 장미향 |
| Red |
2008 Oddero Barolo VilleroNebbiolo more |
2/14/2020 - Hilzi Likes this wine: 96 pointsAn absolute pleasure to drink. Dark cherry and boysenberry aromas, earthy, still lively but velvety tannins. Great length and good acidity. |
| Red |
1967 Oddero BaroloNebbiolo more |
2/16/2017 - forceberry wrote: 96 pointsVery pale and rather thin brick-orange color with a deep golden hue toward the rim. The nose feels somewhat subdued even with some air, but showing a haunting array of developed aromas like wizened black cherries, sweet syrupy tones, a little bit of tar, light umami-driven salt-cured beef tones, a hint of sweet balsamic VA and a touch of tobacco. The wine is full-bodied, ripe and beautifully resolved on the palate with dark-toned tertiary flavors of dried sour cherries and wizened black cherries, some raisiny tones, a little bit of smoke-cured pork, light earthy spice, an aged hint of cacao nibs and a lifted touch of sweet VA. The wine feels wonderfully smooth and velvety on the palate with beautiful mature overall feel, yet the wine retains good sense of structure with its moderately high acidity and ripe tannins that still manage to offer a little bit of contrasting grip and roughness. The finish is very long, complex and slightly sweet-toned with a little bit of tannic grip and complex flavors of black cherries, dried dark fruits, some raisiny tones, a little bit of developed jammy red fruit character, light tobacco tones, a hint of earthy smokiness and a touch of lifted balsamic character. |
| Red |
2019 Oddero Barolo MonviglieroNebbiolo more |
4/14/2023 - cct wrote: 96 pointsWith Isabella |
| Red |
2008 Oddero Barolo Riserva Bussia Vigna MondocaNebbiolo more |
2/12/2015 - rjonwine@gmail.com wrote: 96 pointsMedium red orange color; appealing, aromatic, autumnal, dried red berry, tart orange nose; tasty, rich, classic, autumnal, dried red berry, tart orange palate; needs 8 years; long finish |
| Red |
2019 Oddero Barolo BrunateNebbiolo more |
4/14/2023 - cct wrote: 96 pointsWith Isabella |
| Red |
2019 Oddero Barolo Rocche di CastiglioneNebbiolo more |
4/14/2023 - cct wrote: 96 pointsWith Isabella |
| Red |
2018 Oddero Barolo BrunateNebbiolo more |
2/4/2023 - cct wrote: 96 pointsFesta dal Barolo AM tasting |
| Red |
2007 Oddero Barolo BrunateNebbiolo more |
11/12/2022 - Pearcebarr Likes this wine: 96 pointsI think fig newtons may me a tell for me and Nebbiolo |
| Red |
2007 Oddero Barolo Mondoca di Bussia SopranaNebbiolo more |
8/13/2021 - shurpa14 Likes this wine: 96 pointsNear perfection for me. Stunning wine. Everyone agreed it was outstanding. In a perfect window now and I’d drink up soon |
| Red |
1964 Oddero BaroloNebbiolo more |
3/19/2012 - placecarnot wrote: 96 pointsJust incredible how this wine has held up over the years, in absolutely perfect shape. I wish there were more of these around. |
| Red |
2009 Oddero Barolo BrunateNebbiolo more |
7/18/2021 - Mlhansen765 Likes this wine: 96 pointsSinging at the moment - colour is starting to turn - well integrated tannins by now - drink or hold. Will keep last bottle a few years to see where it goes |
| Red |
2011 Oddero BaroloNebbiolo more |
12/31/2020 - Chris Likes this wine: 96 pointsVery good. Gorgeous light red color, great depth of aroma, tannins integrated but still clearly there, providing a nice backbone, lovely fruit and it lingers. Great wine! |
| Red |
2008 Oddero Barbera d'Albamore |
5/12/2011 - awinestory wrote: 96 pointsmed trans, like a pinot |
| Red |
1962 Oddero BaroloNebbiolo more |
10/31/2020 - tcarter Likes this wine: 95 pointsFantastic bottle. The cork was completely soaked through but the wine was absolutely alive and full of fruit. Color was ruby and gorgeous. Wonderful stuff. |
| Red |
2010 Oddero BaroloNebbiolo more |
3/14/2023 - Tony Poli wrote: 95 pointsThis is what I expect Barolo to be. |
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- Tasting notes: 1,890 notes on 306 wines
