Wine Type | Vintage Name Variety Locale | Date Posted Score Helpful Comments More... |
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Red |
2010 Casa Nueva Cabernet Franc Curico ValleyChile more |
1/24/2015 - 2palmtrees Does not like this wine: 85 pointsThis was too earthy for my taste. In addition, the bouquet was off-putting, as though the wine was oxidized, even though we had it within a half an hour of opening it. The mouth-feel was a bit gritty and the fruit muddy. Just not to my taste. |
Red |
2009 Casa Nueva Cabernet Sauvignon Family ReservaMolina more |
1/26/2013 - YWG Wine Guy Likes this wine: 87 pointsPosted this on another Cab that may be mislabled as familia reserva...my bottle clearly states "Family Reserva"...28$ from Opimian Society in CAN. |
Red |
2007 Casa Nueva Cabernet SauvignonMolina more |
8/22/2010 - Flexman wrote: NRNose of blackcurrants, cranberry, cinammon spice and cedar. Taste of cassis, blueberry cranberry and plums. |
Rosé |
2008 Casa Nueva Cabernet Sauvignon Rosé Casa NuevaMolina more |
12/24/2011 - bsquared51 wrote: 80 pointsFresh and fruity with a hint of ripe strawberries. |
Red |
2003 Casa Nueva Cabernet SauvignonMolina more |
4/1/2024 - Enigma12 wrote: 78 pointsWouldn’t buy it again. Not unpleasant just it wasn’t good value. Although to be honest don’t remember how much I paid for it. But it was oven £15 at least 15 years ago. |
Red |
2011 Casa Nueva Cabernet SauvignonMolina more |
11/5/2013 - dbloganjp@gmail.com Likes this wine: 85 pointsSmooth and well-balanced. Fruity flavour. |
Red |
2009 Casa Nueva Cabernet Sauvignon Reserva de FamiliaMolina more |
7/21/2012 - YWG Wine Guy Likes this wine: 86 pointsNot sure what to make of this at this point. I think needs time to settle and sort itself out...Nose is classic, dark fruit and some light oak. Palate is med/full bodied with similar notes and some tobacco, but there is a slight astringent/bitter quality that coats my palate and lingers... |
Red |
2009 Casa Nueva Cabernet Sauvignon Reserva de FamiliaMolina more |
1/26/2013 - YWG Wine Guy Likes this wine: 87 pointsThis may be mislabeled and under Family Reserva to be clear. |
Red |
2009 Casa Nueva Cabernet Sauvignon Reserva de FamiliaMolina more |
6/2/2013 - YWG Wine Guy wrote: 86 pointsSolid Meh. still could hold till 2015+ |
Red |
2020 Casa Nueva Cabernet Sauvignon Late ReservaCentral Valley more |
12/26/2022 - The Joxter Likes this wine: 85 pointsI really liked this, my type of red wine, slightly sweet with subdued tannins and acid. Full bodied fruit and warmth. |
Red |
2019 Casa Nueva Cabernet Sauvignon Late ReservaCentral Valley more |
1/3/2023 - Dkwarren wrote: NR2019 Casa Nueva Cabernet Sauvignon Late Reserva - Drink Now or within 3 years, a bit fruity on the front. Good with BBQ |
Red |
2016 Casa Nueva Cabernet Sauvignon Gran ReservaCurico Valley more |
4/5/2020 - Lachello wrote: NRFloral |
Red |
2012 Casa Nueva Cabernet Sauvignon HeritageMaipo Valley more |
8/11/2018 - GimpyBoy wrote: 92 pointsReally lovely now. Soft and flowery. Velvety on the tongue. Took a bit to open up, so decant at least 30 min. Likely even better with a bit more time. |
Red |
2012 Casa Nueva Cabernet Sauvignon HeritageMaipo Valley more |
5/13/2021 - GimpyBoy wrote: 92 pointsExcellent drinking now. Let decant at least 15 as first sip a bit stiff. Nice. Smooth. 14.5% so caution! |
Red |
1998 Casa Nueva Cabernet Sauvignon ReservaCurico Valley more |
4/11/2008 - kuentz bas wrote: NRsurprisingly delicious |
Red |
2000 Casa Nueva Cabernet Sauvignon ReservaMolina more |
3/30/2024 - johnny wine Likes this wine: 90 pointsThe wine looks purple colored. The legs are medium. There is moderate sediment in the bottle. It smells like sweet ripe prune. It tastes with a hints red currants ,forest floor, chocolate, espresso, oak . The body is medium/full. The wine has round texture and intensity. The wine finishes long. The wine has good acidity lingering on for a tasty finish. |
Red |
2005 Casa Nueva Cabernet Sauvignon ReservaMolina more |
5/7/2010 - dbloganjp@gmail.com wrote: NRStill not ready. |
Red |
2005 Casa Nueva Cabernet Sauvignon ReservaMolina more |
6/6/2010 - dbloganjp@gmail.com wrote: 88 pointsThe wine had an odour of ripe berries when opened. After decanting, the first taste was very full and balanced acidity and tannins. After half an hour, the taste softened and filled my mouth with a rich berry flavour that carried on through the after taste. This wine was very enjoyable with a grilled steak. This wine is not fully mature, but is ready to drink. |
Red |
2001 Casa Nueva Cabernet SauvignonMolina more |
4/27/2004 - LynneChef wrote: NRVery smooth, intense cab; ripe blackberries; medium tannins; great finish; we really enjoyed this wine |
Red |
2001 Casa Nueva Cabernet SauvignonMolina more |
4/14/2006 - Flexman wrote: 92 pointsStunning . Full bodied, long finish. Massive amounts of dark fruit. |
Red |
1999 Casa Nueva Cabernet Sauvignon ReservaMolina more |
2/10/2008 - iep wrote: 89 pointsLeather and licorice, nice but simple cabernet nose when opened. Reveals the details over time. Awesome complexity with lots of small flavors intersexing. Great cab! |
Red |
2001 Casa Nueva Cabernet Sauvignon Reserva de FamiliaMolina more |
1/1/2007 - GavinP wrote: 89 pointsBig and poweful. Oak fairly obvious. Not too subtle but very enjoyable. |
Red |
2001 Casa Nueva Cabernet Sauvignon Reserva de FamiliaMolina more |
2/14/2007 - KCMama wrote: 90 pointsOutstanding! I served it with grilled lamb chops and it was delicious. Oak is obvious, but so well balanced just enough red-fruit, spice and a nice long finish. |
Red |
2001 Casa Nueva Cabernet Sauvignon Reserva de FamiliaMolina more |
3/3/2007 - Black Phil wrote: 91 pointsRich colour and an very fruit forward soft wine for a Cabernet Sauvignon |
Red |
2001 Casa Nueva Cabernet Sauvignon Reserva de FamiliaMolina more |
4/14/2007 - Grape_ape wrote: 90 pointsOpened and served immediately in Riedel Vinum Bordeaux glass. Dark ruby color, fading to lighter ruby at the edges. Nose has hints of black pepper, green pepper, red berries and some spice. On the palate, blackberry, black cherry, green pepper and some spicy oak, a touch of barnyard, with bright acidity. Seems pretty old world. |