Wine Type | Vintage Name Variety Locale | Date Posted Score Helpful Comments More... |
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Red |
2013 Alma Rosa Pinot Noir Clone 115Sta. Rita Hills more |
6/7/2015 - Shaun Mondavi Likes this wine: 90 pointsPopped and poured right out of 55 degree cellar. Dried cherry and strawberry, crushed rocks. Refreshing acidity and a lighter body than other Sta Rita reds. Might let this sit before I try the next bottle. The minerality really stands out, makes it a pretty refreshing summer wine when served <60F. |
Red |
2013 Alma Rosa Pinot Noir Clone 667Sta. Rita Hills more |
6/30/2017 - rjonwine@gmail.com wrote: 92 pointsVery dark ruby color; aromatic, talc, cherry, black raspberry, berry, spice nose; tasty, talc, cherry, black raspberry, blackberry, spice palate with good balancing acidity; medium-plus finish (14.5% alcohol; screwcap) |
Red |
2013 Alma Rosa Pinot Noir Clone 115Sta. Rita Hills more |
9/3/2016 - MattMauldin Likes this wine: 91 pointsClear, light-ruby color. Aromas of baked fig & cranberry, mulled spices, mushroom & earth, cedar, and rose hips. Nice open red fruit on the palate, with densely layered spices, mineral and earth along the mid-palate. Medium-plus acid, silky-fine tannin, lingering finish- juicy and dry. Excellent. |
Rosé |
2014 Alma Rosa Pinot Noir Vin GrisSta. Rita Hills more |
6/20/2015 - rjonwine@gmail.com wrote: 88 pointsLight orange tinged pink color; light cranberry, red berry nose; tart red currant, light cranberry, tart red currant palate; medium finish 88+ points |
Red |
2013 Alma Rosa Pinot Noir Clone 667Sta. Rita Hills more |
6/18/2017 - jmcmchi Likes this wine: NREvery so often you find a pinot that just hits the spot....admittedly a little young but today this worked; smooth acidity, barnyard nose, bitter cherry.... |
Red |
2015 Alma Rosa Pinot Noir Barrel Select Sta. Rita Hillsmore |
7/31/2018 - Joe Kane wrote: NRNick Deluca winemaker chose best wines from cellar and selected the best ones by vintage. Nose a little closed up, very floral and delicate nose. Light red fruit. Round palate, good acid on mid palate, the wine lingers around in a consistent and delicate manner. I feel maybe the best of the bunch. |
Red |
2013 Alma Rosa Pinot Noir Sta. Rita Hillsmore |
6/20/2015 - rjonwine@gmail.com wrote: 91 pointsMedium ruby color; aromatic, floral, tart cherry, raspberry nose; tight, tasty, floral, tart cherry, raspberry, raspberry syrup palate; medium-plus finish |
White |
2013 Alma Rosa Chardonnay Santa Barbara Countymore |
10/5/2014 - rjonwine@gmail.com wrote: 91 pointsLight lemon yellow color; reduction, tart lemon, tart apple nose; tasty, very tart apple, mineral, ripe lemon palate with good acidity; medium-plus finish |
White |
2018 Alma Rosa Chardonnay Sta. Rita Hillsmore |
3/17/2023 - bin905 Likes this wine: 91 pointsVery well balanced with light oak, depth of flavor, kiwi, guava, and clean finish with a touch of salt. |
Red |
2010 Alma Rosa Pinot Noir La Encantada VineyardSta. Rita Hills more |
8/17/2013 - paydon9 wrote: NRDeep reddish purple. Fairly tame nose of red fruits (cherry, strawberry) with a healthy dose of spice and oak. In the mouth the flavors are an accurate reflection of the aromas with ripe red fruits, and a slightly heavy spice note. Medium body and medium finish. |
White |
2014 Alma Rosa Chardonnay Santa Barbara Countymore |
12/21/2015 - rjonwine@gmail.com wrote: 91 pointsLight yellow color; savory, lemon, lemon gelee, lemon verbena nose; tasty, juicy, tart lemon, lemon verbena, mineral palate with bright medium acidity; medium-plus finish (13.9% alcohol) 91+ points |
White |
2014 Alma Rosa Chardonnay Sta. Rita Hillsmore |
11/27/2017 - oakville72 Likes this wine: 90 pointsLight color. Somewhat restrained nose that comes out with air. Rather delicate flavors for a southcentral coast Chardonnay but very nice with a citrusy finish. I like this style as it seems more French than Californian due to its relatively high acidity. Quite a lovely contrast to the overoaked, highly alcoholic and slightly sweet behemoths that seem to dominate the high-priced Chardonnay market today. |
Red |
2017 Alma Rosa Pinot Noir Sta. Rita Hillsmore |
9/16/2021 - Julie Lampe wrote: NRLight to medium ruby in color, thick slow legs, |
Red |
2012 Alma Rosa Pinot Noir Sta. Rita Hillsmore |
11/15/2014 - swade wrote: 91 pointsThis offers aromas of red berries, ripe strawberries and rhubarb. Round entry with a bit of sweetness. This is really seemless. Upfront flavors of ripe red raspberry and strawberry puree. Delicious. 91 |
Rosé |
2016 Alma Rosa Pinot Noir Vin GrisSta. Rita Hills more |
5/20/2017 - MattMauldin Likes this wine: 88 pointsClear salmon color. Broad primary aromas of red apple skin, lime zest, cherry, with accents of slate and white pepper. Bright full acidity on the palate, with supple texture, leading with red fruit and citrus and finishing saline mineral notes and spice. Nicely done. |
Red |
2013 Alma Rosa Pinot Noir Barrel Select Sta. Rita Hillsmore |
6/20/2015 - rjonwine@gmail.com wrote: 92 pointsMedium dark cherry red color; aromatic, strawberry puree, tart raspberry, pastry crust nose; delicate, tasty, strawberry puree, tart raspberry, pastry crust, raspberry syrup palate; could use 1-2 years; medium-plus finish |
Red |
2013 Alma Rosa Pinot Noir Barrel Select Sta. Rita Hillsmore |
10/3/2018 - Quaffing in Colorado Likes this wine: 90 pointsCherry, spice cake, cola, toasty vanilla, polished tannins, and a slightly angular finish. Drinking well with a two hour decant. |
Red |
2011 Alma Rosa Pinot Noir Mt. Eden Clone El Jabali VineyardSta. Rita Hills more |
11/22/2014 - rjonwine@gmail.com wrote: 92 pointsMedium dark cherry red color; floral, black raspberry, roses, rosehips, strawberry nose; tasty, silky textured, black raspberry, black cherry palate; medium-plus finish 92+ points |
Red |
2013 Alma Rosa Pinot Noir Barrel Select Sta. Rita Hillsmore |
5/12/2016 - isaacjamesbaker wrote: 89 pointsAlma Rosa Tasting: Deep ruby. Bright cherries and strawberries on the nose, with rhubarb, rose petals and more spice and cedar than the basic Sta. Rita Hills bottling. Smooth but chewy texture, this stays vibrant with fresh acidity and velvety tannins. Black cherry mixes with the tart red fruit, which is doused in coffee, cedar, cola and coffee. Warm but tart finish. |
Red |
2008 Alma Rosa Pinot Noir Sta. Rita Hillsmore |
4/21/2015 - bechi Does not like this wine: 79 pointsImmediately upon opening this was nothing short of fermented Kool-Aid - absolutely horrible! Poised to empty down the sink, I allowed it to sit and get it's bearing and steeled myself for a second taste (yes - the first was THAT bad!). Became drinkable with some air, not to mention some cheese and almonds, showing a bit of cherry cola and red fruit, but not *nice*. 1 person found this helpful, do you? Yes - No / Comments (1) |
Red |
2012 Alma Rosa Pinot Noir La Encantada VineyardSta. Rita Hills more |
11/22/2014 - rjonwine@gmail.com wrote: 93 pointsMedium ruby color; talc, black raspberry, black cherry nose; focused, tasty, talc, black raspberry, black cherry palate with good acidity; medium-plus finish |
Red |
2010 Alma Rosa Pinot Noir Sta. Rita Hillsmore |
6/20/2015 - rjonwine@gmail.com wrote: 93 pointsBricking medium red color; appealing, tart cherry, dried cherry, dried berry nose; rich, tart cherry, dried cherry, dried berry palate; should go 20-plus years; medium-plus finish (label says "Richard Sanford Celebrates 40 Years of Winegrowing") 93+ points |
White |
2017 Alma Rosa Chardonnay Sta. Rita Hillsmore |
2/19/2023 - _Al_Gore_Rhythm_ wrote: 88 pointsFirst things first, the nose on this wine is great; bright fruit cocktail and honeysuckle. On the palate, impressive acidity and a relatively full mouthfeel. The wine is a little reductive upon opening but it quickly comes around. Spicy with flavors of vanilla, yellow and green apple, canned pineapple, and citrus fruits. The finish is average in length. |
White |
2017 Alma Rosa Chardonnay Sta. Rita Hillsmore |
5/2/2021 - Jennifer Gray Wine wrote: NRAppearance: Pale lemon |
Red |
2010 Alma Rosa Pinot Noir Mt. Eden Clone El Jabali VineyardSta. Rita Hills more |
12/28/2013 - Faltoversten wrote: 94 pointsThis is wonderful. |