Wine Type | Vintage Name Variety Locale | Date Posted Score Helpful Comments More... |
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Red |
2016 P. Dubreuil-Fontaine Père & Fils Corton-Clos du RoiCorton Grand Cru Pinot Noir more |
12/10/2020 - csimm wrote: 95 pointsAt first pass, the 2016 Dubreuil-Fontaine exhibits a decidedly attenuated and tempered conveyance of lightly spiced cranberry and black and red cherry flavors. It first fools its host into the belief that youthful linearity and pensive austerity are all that stand to unfurl with its current juvenescence. But with slight seducing and swirling, one is quickly gifted with a marked turn of foot by way of an intriguing mosaic of earth, orange peel, tea, and curious offerings of crispy-skinned turkey and jerky notes that not only add remarkable complexity, but smartly provide a subtle salinity that makes for keen persistence through the finish. |
Red |
2016 P. Dubreuil-Fontaine Père & Fils Corton-BressandesCorton Grand Cru Pinot Noir more |
1/16/2024 - VDLT Wine Likes this wine: NRTypical Bresaandes from Christine: delicious even in this young stage. Not overly tannic and what there is - is well-mannered. I really like the savory side of the dark red cherry fruit. Delightful and likely more intrigue down the road. |
Red |
2016 P. Dubreuil-Fontaine Père & Fils Pommard 1er Cru Les ÉpenotsPinot Noir more |
12/10/2020 - csimm wrote: 94 pointsAn initial straight-laced and flat delivery eventually inches into tasty sour red cherry, spice, and earth territory that provides smile-on-your-face satisfaction from start to finish. Earth and spice become more prominent with air. Still remains slightly strict and linear at this juncture, especially on the back end where it finishes short and superficial, but with enough flavor to keep you coming back for another sip. |
Red |
2010 P. Dubreuil-Fontaine Père & Fils Beaune 1er Cru MontrevenotsPinot Noir more |
1/3/2019 - alanr wrote: 91 pointsFairly dark garnet color, this is all Beaune, reserved black cherry and dark raspberry fruit, some meaty/savory notes, excellent acidity, fine slightly chewy tannins, some mouthwatering tartness on the finish. A bit brooding and backward still, but tasty nevertheless with plenty of aging upside. Punches nicely above its weight. |
Red |
2014 P. Dubreuil-Fontaine Père & Fils Pernand-Vergelesses 1er Cru Ile des VergelessesPinot Noir more |
10/29/2016 - short and confused wrote: 93 pointsDrinking beautifully right now. |
White |
2014 P. Dubreuil-Fontaine Père & Fils Pernand-Vergelesses 1er Cru Clos BerthetChardonnay more |
3/8/2021 - Neecies Likes this wine: NRVery different from a bottle just a month ago starting with the color. Pale straw yellow and wan/sketchy on flavor when first opened, seeming more likely to be dead than alive, but two days later the remainder surprised with some typical aged white burg notes. Doesn't have the acidity for a longer term hold, though, drink soon. |
Red |
2018 P. Dubreuil-Fontaine Père & Fils Bourgogne Notre-dame de Bonne EspérancePinot Noir more |
8/28/2021 - cliftonng wrote: 88 pointsThe nose is well balanced, with cherry, earth and floral notes. There is reasonable depth on the palate, good acidity and a nice trace of bitterness on the finish. |
Red |
2014 P. Dubreuil-Fontaine Père & Fils Savigny-lès-Beaune 1er Cru Les VergelessesPinot Noir more |
5/2/2022 - short and confused wrote: NRBlack cherry, raspberry aromas and some olive on the nose. Chewy on the palate with grippy tannin. Overall masculine and introspective. definitely good (and at $36 a good value) but not particularly showy. I'll the keep the remaining 2 bottles a few years. |
White |
2012 P. Dubreuil-Fontaine Père & Fils Corton-CharlemagneCorton-Charlemagne Grand Cru Chardonnay more |
7/9/2016 - jeff nowak wrote: NRThis suffered from circumstances. Drunk as an excess/nightcap following a legendary wine. But I wouldn't be a huge fan under even the right timing. The oak and the acid don't add up to grand cru. It had the weight and taste of a good domestic chard. I have another bottle, so I'll reserve a pointed judgement until then, and try to drink it solo. I'm in the 88-90 range this time. |
Red |
2010 P. Dubreuil-Fontaine Père & Fils Pernand-Vergelesses 1er Cru Ile des VergelessesPinot Noir more |
11/11/2019 - alanr wrote: 88 pointsMedium light body, strawberry ruby in color, with a slight tinge of brick red; the flavors are on the higher toned side, emphasizing strawberry and raspberry, with a fair amount of somewhat jammy sweetness coming through, along with light hints of rocky, stemmy tannins. Quality wine, but a bit too high toned and sweet for my tastes. Not sure I see this developing into something of great interest down the line, I think it will just soften and turn more strawberry sweet. |
White |
2012 P. Dubreuil-Fontaine Père & Fils Corton-CharlemagneCorton-Charlemagne Grand Cru Chardonnay more |
7/14/2016 - jeff nowak Does not like this wine: NRSecond bottle in five days, and my opinion has not changed. Very disappointing. No energy to this wine that leans to CA more than traditional France. Too much oak and not enough acid for me. |
Red |
2013 P. Dubreuil-Fontaine Père & Fils Corton-BressandesCorton Grand Cru Pinot Noir more |
8/21/2019 - jmoore431 wrote: 88 pointsBrooding, oversized and aggressive. In an ugly stage right now. |
Red |
2010 P. Dubreuil-Fontaine Père & Fils Beaune 1er Cru MontrevenotsPinot Noir more |
5/4/2012 - drwine2001 wrote: NRTrenel and Dubreuil-Fontaine (SF Wine Trading Company): Richest, roundest wine of the range with mix of red and black fruit as well as a good earthy core. Simple at present and lacking acidity and shape. |
Red |
2014 P. Dubreuil-Fontaine Père & Fils Corton-Clos du RoiCorton Grand Cru Pinot Noir more |
6/22/2019 - KVM wrote: NRFragrant baking spice, lovely and light in the mouth and lots of delicious dark fruit. |
Red |
2010 P. Dubreuil-Fontaine Père & Fils Aloxe-Corton 1er Cru Les VercotsPinot Noir more |
3/6/2018 - john_s Likes this wine: 90 pointsShowing a little maturity. Still tannic and not quite tertiary yet. Enjoyable and needs a few years. Worth keeping definitely. |
White |
2014 P. Dubreuil-Fontaine Père & Fils Pernand-Vergelesses 1er Cru Clos BerthetChardonnay more |
11/24/2019 - NostraBacchus Likes this wine: 90 pointsNotes of lemon oil, pear, some white flowers, with more air also some menthol. It‘s medium+ bodied, with medium+ acidity and very good overall balance. Medium-long finish with good tension and grip. Not the last word on complexity but a very good value in white Burgundy. |
Red |
2007 P. Dubreuil-Fontaine Père & Fils Pernand-Vergelesses 1er Cru Ile des VergelessesPinot Noir more |
9/21/2014 - L-C. wrote: 88 pointsIntensive nose of red berries and bramble with a strong 'dark' foundation, that is difficult to grasp; the most concrete association might be 'hints of burnt tyre' and earth. In the mouth the medium acidity is well balanced, tannins surprisingly grippy for an Île de Vergelesses. Overall I'd say the 2006 is more approachable and more forward right now. |
White |
2014 P. Dubreuil-Fontaine Père & Fils Pernand-Vergelesses 1er Cru Clos BerthetChardonnay more |
6/29/2017 - Burgundy Al wrote: 90 pointsWines at Smaller Meals and Between Meals; 6/20/2017-7/2/2017 (Burgundy): Slightly floral with lemon and peel throughout. Reasonably rich start through middle, then a nice burst of energy coming across the finish line. Very good value wine. |
Red |
2008 P. Dubreuil-Fontaine Père & Fils Pommard 1er Cru Les ÉpenotsPinot Noir more |
5/5/2020 - DaleW wrote: NR. Pretty ready, balanced, black cherry and some earth. Not compelling but pleasant. B/B+ |
White |
2010 P. Dubreuil-Fontaine Père & Fils Pernand-Vergelesses 1er Cru Clos BerthetChardonnay more |
11/2/2014 - alanr wrote: 91 pointsA rich, almost oily wine, very nice flavors, slight twist of lemon, good acidity, great match to bacon wrapped scallops. |
Red |
2011 P. Dubreuil-Fontaine Père & Fils Aloxe-Corton 1er Cru Les VercotsPinot Noir more |
10/22/2013 - JOsgood wrote: NRTasted at the Domaine. Blue fruits with a strong structure and tannins. |
Red |
2007 P. Dubreuil-Fontaine Père & Fils Corton-BressandesCorton Grand Cru Pinot Noir more |
11/26/2014 - Burgundy Al wrote: 88 pointsRed cherry and berry with a good meaty, earthy element. Slightly more firm and less pleasurable than this producer's 2007 Clos du Roi I opened last months |
Red |
2007 P. Dubreuil-Fontaine Père & Fils Corton-BressandesCorton Grand Cru Pinot Noir more |
11/22/2012 - merlot78 wrote: 90 pointsA truly wonderful Burgundy that held its ground with the mild turkey and the savory sausage stuffing. Beautiful nose and wonderful flavors on the palate with fairly mild tannins. Nice finish and really complemented the whole dinner. |
Red |
2014 P. Dubreuil-Fontaine Père & Fils Pernand-Vergelesses 1er Cru Ile des VergelessesPinot Noir more |
12/13/2021 - Rgentile wrote: 89 pointsColor: Ruby red core fanning out to a reddish-orange rim. |
Red |
2011 P. Dubreuil-Fontaine Père & Fils VolnayPinot Noir more |
7/26/2017 - kuumies wrote: NRPopped and poured slightly chilled. Dominated by hauntingly beautiful red cherry-laden fruit, the nose also offers notes of Christmas spice, minerals and very well-handled oak. Surprisingly fleshy and mouthfilling on the palate with majestic acidity and rich, savory fruit. Bone dry with little to no fat, this is quite linear and streamlined. Not a shy one at all, finishing quite powerfully and spicy. What I love most about it is its freshness, energy and grip. Well, also the convincingly firm mouthfeel. Quite a complete effort, leaving a very clean aftertaste. |