Wine Type | Vintage Name Variety Locale | Date Posted Score Helpful Comments Comment Date Community Score More... |
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Red |
2019 Château Pape ClémentPessac-Léognan Red Bordeaux Blend more |
2/11/2024 - theraredram wrote: 58 pointsBafflingly mace and nutmeg heavy on opening, little else. Eventually opens up with leather, strawberry and an almost Barolo like tar. Bitter chocolate on the finish. Returning five hours later, I see little improvement. |
Red |
2019 Château BatailleyPauillac Red Bordeaux Blend more |
1/13/2024 - theraredram wrote: 85 pointsThe nose has a good helping of blackberry, a little cherry, some cedar and pencil case. A lot of reviews say graphite but for me it’s certainly more remnant of the pencil, rubber and protractor set you had when you were 12. It doesn’t dominate too much however unlike some other Pauillac classroom collages I’ve had.
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Red |
2006 Parmi Priorat La Coma de PorreraCarignan more |
12/3/2023 - steveiiiiii Likes this wine: 92 pointsDark fruits turning to redish with time in the glass. Very mature nose of damp forest floor and mushrooms. Would say it is in prime based on how evolved it is yet delivers a clean and precise experience on palate.
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Red |
2010 Il Poggione (Proprietá Franceschi) Brunello di MontalcinoSangiovese more |
12/29/2022 - UofM Likes this wine: 52 pointsSimilar notes to previous tastings. Just a bit more refined and rounded. Went very well with homemade Sunday sauce w/ meatballs and sausage.
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Red |
2006 Parmi Priorat La Coma de PorreraCarignan more |
11/21/2022 - Lemmy-W wrote: NRNot giving a rating as still struggling to identify whether or not my bottles have something wrong (possibly some slight heat damage?).
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Red |
2005 Château LascombesMargaux Red Bordeaux Blend more |
6/20/2022 - Gen NY Does not like this wine: 86 points2 of 6. I am really unhappy with this wine. Bought on release and stored perfectly. Wine is tart and almost sour. i was hoping it would go well with Fathers Day steaks but it was not good. On Day 2 it did not improve and started to fall apart a bit. Will put in the fridge and try again in a day or two. Maybe a bad bottle?
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Red |
2005 R. López de Heredia Rioja Reserva Viña BosconiaTempranillo Blend, Tempranillo more |
4/18/2022 - Lemmy-W wrote: 93 pointsby far the best bottle I've had (and the last :-( ). |
Red |
2019 Château ValandraudSt. Émilion Grand Cru Red Bordeaux Blend more |
3/29/2022 - Jeff Leve wrote: 98 pointsScoring at the top of the range, this is a majestic vintage of Valandraud that is packed and stacked with waves of inky, purple colored, black cherries, plums, mint, espresso, cocoa, licorice, flowers and crushed rocks. Full-bodied, rich, intense, opulent, complex and with a fruit-filled, velvet-textured, non-stop finish, this is already a treat in your glass. Drink from 2026-2055.
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Red |
2011 La Rioja Alta Rioja Gran Reserva 904Tempranillo Blend, Tempranillo more |
12/13/2021 - CarolinPT Likes this wine: 80 pointsSmooth drinking, flawlessly integrated tannins, oak not nearly as prominent as I feared. Alcohol high and slightly out of balance.
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Red |
2010 Argiano Brunello di MontalcinoSangiovese more |
8/9/2021 - Vinogan(s) wrote: flawedBottle 3/6. Same issue again. I begin to suspect my whole case is affected here. Will try to return my remaining bottles. Argiano has had a real hygiene issue here with their 2010. For such a producer, this is inexcusable
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Red |
2015 Fattoria di Fèlsina Berardenga Chianti Classico Riserva RanciaChianti Classico DOCG Sangiovese more |
5/17/2021 - BilboBaggins Likes this wine: 93 pointsOpened 2 hours before dinner and enjoyed over another 2. Kept improving.
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Red |
2004 R. López de Heredia Rioja Reserva Viña BosconiaTempranillo Blend, Tempranillo more |
4/10/2021 - Lemmy-W wrote: 91 pointsSilky tannins and still going strong. Hard to believe this is 17 years old.
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Red |
2007 R. López de Heredia Rioja Reserva Viña TondoniaTempranillo Blend, Tempranillo more |
3/31/2021 - PTFighter wrote: 80 pointsElegant and smooth
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Red |
2005 Château d'ArmailhacPauillac Red Bordeaux Blend more |
3/17/2021 - Sanlucar Does not like this wine: NRHorribly corked - poured straight down the drain! |
Red |
2018 Château Pavie MacquinSt. Émilion Grand Cru Red Bordeaux Blend more |
3/9/2021 - Jeff Leve wrote: 97 pointsThe knockout nose, with all its sensations of cherry, plum liqueur, smoke, licorice, kirsch, flowers and boysenberry is all you need to know this is great wine. On the palate, the wine meshes silk and velvet textured fruits with minerality seamlessly. Long, intense, expansive, stony and character driven, this is going to offer sublime tasting experiences if you can wait for at least 7 years before pulling a cork. The wine blends 78% Merlot, 20% Cabernet Franc and 2% Cabernet Sauvignon.
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Red |
2011 La Rioja Alta Rioja Gran Reserva 904Tempranillo Blend, Tempranillo more |
2/20/2021 - acher1965 wrote: 86 pointsVery nice. Somewhere between Australia and central Italy
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Comment posted by Lemmy-W:
2/12/2024 5:10:00 AM - Just my two cents: If everyone used their own scale for ratings, Cellartracker would be for no use to anyone.