Wine Type | Vintage Name Variety Locale | Date Posted Score Helpful Comments Comment Date Community Score More... |
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Red |
2010 Penfolds Bin 389South Australia Cabernet-Shiraz Blend, Red Blend more |
4/29/2020 - rooman Likes this wine: 93 pointsOpened on night one, had a glass and then resealed. First night dense, full bodied. Spice, cedar, mulberry fruit. Tannins starting to integrate. Night two, we had the balance of the bottle. The wine has opened up more over night but still dense. It does have a wonderful weight and balance that in time should produce a superb wine. If you have a six pack or more of bottles then open and decant it 5-6 hours before drinking. If you only have a couple, leave for another 5-7 years. |
Red |
2008 Alban Vineyards Syrah Reva Alban Estate VineyardEdna Valley more |
3/3/2018 - tantotinto wrote: 95 pointsLast bottle of the 2008. Soft, smooth, elegant and delicious. Anise, dark fruit and clove. Long luscious finish. Great tonight with steak au poivre.
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White - Sparkling |
NV Bollinger Champagne Special Cuvée BrutChampagne Blend more |
7/29/2015 - tantotinto wrote: 91 pointsPurchased last October. Seems to be getting better with each bottle, more brioche mainly. Excellent this evening with soft shelled crabs. L1415401.
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Red |
2010 Evening Land Vineyards Pinot Noir Seven Springs VineyardEola - Amity Hills more |
7/8/2014 - tantotinto wrote: 90 pointsSame smoky root beer nose as the last bottle. My wife tells me the root beer thing is sassafras but I'm thinking A&W. Good cherry and raspberry flavored fruit with a tart finish. Great balance.
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Red |
2006 R Wines Grenache Chateau Chateau Island EbenezerBarossa Valley more |
9/29/2013 - tantotinto wrote: 94 pointsTasted immediately after opening. Opaque, almost black. Great nose. Black fruit, allspice, smoke and earth. Very full, lush and rich. Power rather than nuance. Mellow tannins. I don't taste the 17.5% alcohol but can feel it. Hits like Vintage Port. I like it but it's not for the faint of heart. If I had another bottle I would save it for winter evening sipping.
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Red |
2007 Domaine du Pégau Châteauneuf-du-Pape Cuvée RéservéeRed Rhone Blend more |
5/4/2010 - tantotinto wrote: 94 pointsTasted this at a dinner hosted by Laurence Feraud. Of the wines we sampled, the 2007 was my favorite at this point in time. It has a wonderful nose of Provencal herbs and plum. Rich and fruit-forward but not cloying. Not fully integrated at this stage. Almost Burgundian compared to the 2006 and 2005. Tannic finish but nowhere near that of the 2005 that we tasted later. She indicated that it would probably continue to drink well for another year and then shut down for about five years. Second favorite was the 2006 followed by the 2005. The 2005 is still incredibly tannic and Laurence thought it needed ten years in bottle. All three vintages should be excellent with time.
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Comment posted by tantotinto:
4/29/2020 8:10:00 AM - Thanks for your comment on my note. I appreciate the insight.
Comment posted by tantotinto:
5/31/2020 6:22:00 AM - Mine was under cork.