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Wine Type Vintage Name Variety Locale Date Posted Score Helpful Comments More...
Red

2013 Renato Ratti Dolcetto d'Alba Colombe

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5/24/2015 - Ombibulous Likes this wine: 89 points

Dense violet colour. I have not had this grape, Dolcetto, very many times. Very distinctive smell, slightly tart. On the palate, dry, notwithstanding the name of the grape. Slightly tannic, more acidic than I expected. On the palate, I get licorice and black cherry. Bitter finish. Rated 90 by Wine Advocate I think.

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Red

2001 Renato Ratti Barolo Marcenasco

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5/23/2015 - ILarsen wrote: 93 points

A beautiful wine - the nose was not very strong - but the palette is very impressive lots of powerfull fruit and oak some spices - I am getting a lot of black mature cherries and blueberries - medium tannins and acidity and the wine is very well integrated nice long powerfull aftertaste. A very elegant Barolo

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Red

2006 Renato Ratti Barolo Marcenasco

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5/17/2015 - slippytoad wrote: 90 points

Dark and brooding. Needs time to open. Muted fruit at first, some currant flavors.

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Red

2010 Renato Ratti Nebbiolo d'Alba Ochetti

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5/15/2015 - Zorg wrote: NR

Oh my, brett galore! I love brett but this is too one-dimensional. Leather, brett and (of course) cherries. Somewhat hollow and watery, almost no tannins at all. Drink now.

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Red

2009 Renato Ratti Barolo Marcenasco

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5/7/2015 - danielbleier Likes this wine: 92 points

Delightful, bright cherry and balsamic notes, tannins are fine and sweet - ready to go.

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Red

2010 Renato Ratti Nebbiolo d'Alba Ochetti

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2/25/2013 - Anonymous wrote: 89 points

Bouquet with cherries, earth and autumn impressions. On the palate a slightly sweet start, cherries, pepper, tobacco and leather. Firm acidity and tannin and some slightly drying bitterness in the finish. Beautiful and elegant wine. Early maturity now and it can age 4 - 5+ years as well.

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Red

2010 Renato Ratti Barolo Marcenasco

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4/26/2015 - yofog wrote: NR

Sweet fruit, attractive oak, tobacco, and leather, this is big and very tannic but the tannins are noble and the style is really easy to appreciate without being overtly modern. A really goo drink.

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White

2013 Renato Ratti Arneis

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4/26/2015 - yofog wrote: NR

Brisk, mineral, great texture, full of soil inflections and pithy fruit.

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Red

2008 Renato Ratti Barolo Rocche

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4/24/2015 - Dryckesupplevelser Likes this wine: 93 points

Stor doft av örter, tallbar, salvia och jenka.
Fyllig och elegant smak av mogna körsbär, ljus choklad och vanilj. Burgundisk och silkig textur med mjuk tanninstruktur. Klunkvänlig modern Barolo utan direkt tanninbett. Lång behaglig eftersmak, insmickrande och snyggt vin.

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Red

2009 Renato Ratti Barolo Rocche

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4/24/2015 - Ben Christiansen wrote: NR

Somewhat no-descript to me. Or maybe it was me. With extraction and richness on the palate, cedar or smoke or black fruits on the nose which at first I assume meant new oak but maybe its just using allot of old oak, or smaller oak? Tasty, would want to try again but wasn't totally blown away.

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Red

2005 Renato Ratti Barolo Marcenasco

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4/19/2015 - ctjared Likes this wine: NR

coming along nicely. dusty Annie's on classic nose

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Red

2011 Renato Ratti Barolo Marcenasco

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4/15/2015 - torbenliner@hotmail.com Likes this wine: NR

Potentiale, men stadig alt for skarp/mange taninner endnu. Vent til 2017-2023

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Red

2005 Renato Ratti Barolo Rocche

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4/14/2015 - Morten_Jorgensen wrote: NR

Consisten note!

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Red

2008 Renato Ratti Barolo Marcenasco

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4/10/2015 - hubas Likes this wine: 92 points

Red with a hint of brown,
Lots of fruit aromas with hint of herbs and vanilla. The berries went towards black currant and threw me off a bit.
The tannins were powerfull and acidity high. Will be good for many years more

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Red

2010 Renato Ratti Barolo Marcenasco

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4/9/2015 - lepetitchateau wrote: 92 points

This is a completely pleasing wine - not profound or the best 2010 Barolo, but a lovely wine for right now as it has lovely balance, juicy fruit and good tannin structure.

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Red

2008 Renato Ratti Nebbiolo d'Alba Ochetti

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4/6/2015 - DanielRadar wrote: 90 points

- Ruby color with medium forming legs. It's balanced with a medium/full body. Smooth texture with a medium finish.

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Red

2008 Renato Ratti Nebbiolo d'Alba Ochetti

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4/6/2015 - DanielRadar wrote: 89 points

- Ruby color.

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Red

2006 Renato Ratti Barolo Marcenasco

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4/3/2015 - atl10trader Likes this wine: 91 points

Barolo at its finest.

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Red

2010 Renato Ratti Barolo Marcenasco

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4/2/2015 - Rexel Likes this wine: 92 points

Den lite typiska Ratti doften på ung barolo, rosor, blommor, tjära.....luktar djuvligt i min näsa.
Först dyker körsbär upp sen nektariner i mängder.
Medelsyra, medium tanniner. Tycker detta är riktigt bra att dricka nu, men håller många år framöver

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Red

2010 Renato Ratti Barolo Marcenasco

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3/29/2015 - roboto wrote: 92 points

aired for 2 hours, nose is very hard licorice, stone, tar and some cofferoasted oak. The red fruit is there but I found it to be a wall of tar infront of it. In the mouth its very approachable and has a vibrant intensity of perfect red nebbiolo, its acidity and tannins provides a fantastic grip and you really need some rich food to it.
Demanding, but thrilling.

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Red

2011 Renato Ratti Nebbiolo d'Alba Ochetti

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3/29/2015 - patsox wrote: 92 points

Fantastico! Still plenty of life ahead.

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Red

1971 Renato Ratti Barolo Marcenasco

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3/28/2015 - Jeremy Holmes wrote: NR

A 1971 Renato Ratti Barolo ‘Marcenasco’ initially smelt of smoked meats. It breathed up to show some fresh rose, black earth, sweet cedar, spruce, curry leaf, ginger and menthol notes. It still had decent structure in the mouth and went quite truffley in the glass as it took on air.

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Red

2013 Renato Ratti Dolcetto d'Alba Colombe

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3/27/2015 - sidjane Likes this wine: 90 points

Typical medium body dolcetto. Dark currant, violet, mineral notes. Nice balanced finish. Very "pretty" wine. Great dolcetto.

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Red

2010 Renato Ratti Barolo Marcenasco

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3/23/2015 - etindart Likes this wine: 92 points

vin aéré pendant 4 heures .on retrouve des notes d'expresso fin ,cerise bien mûre,d'anis et de cuir.
Au début la bouche est fine mais évolue sur des tannins assez imposants mais élégants.
Belle longueur en bouche
Très beau vin

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Red

2004 Renato Ratti Barolo Marcenasco

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3/16/2015 - KeithAkers wrote: 91 points

Nose: There is a touch of wood to the nose, but it doesn't dominate along with licorice, roasted herbs, dark red cherries, roses, and some tar notes.

Taste: Medium/full bodied with medium/high acidity with youthful and chewy tannins. The structure is noticeable, but there is a freshness to it with dark red cherries, roses, licorice, tar, and some leather notes.

Overall: This shows off the modern influence, but it isn't overdone. This can and will get better, but it is enjoyable now on the youthful side.

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  • Tasting notes: 990 notes on 136 wines

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