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Wine Type Vintage Name Variety Locale Date Posted Score Helpful Comments More...
Red

2014 Domaine des Lambrays Morey St. Denis

Pinot Noir more

4/2/2024 - manonthemoon wrote: 91 points

Similar notes

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White

2018 Domaine Servin Chablis 1er Cru Butteaux

Chardonnay more

4/2/2024 - manonthemoon wrote: 91 points

Similiar notes

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White

2018 Domaine Servin Chablis Grand Cru Les Clos

Chardonnay more

4/2/2024 - manonthemoon wrote: 91 points

similiar notes

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White - Sweet/Dessert

2017 Barboursville Vineyards Paxxito

Virginia White Blend more

3/27/2024 - manonthemoon wrote: NR

No notes, but i remember really enjoying this bottle.

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White - Sparkling

NV Bérêche et Fils Champagne Brut Réserve

Champagne Blend more

3/25/2024 - manonthemoon wrote: 90 points

same as previous note

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Rosé - Sparkling

NV Château de la Bonneliere Touraine Perles Fines Brut

Rosé Blend more

3/25/2024 - manonthemoon wrote: 86 points

same as previous note

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Red

2021 Cameron Rouge Clos Electrique

Oregon Pinot Noir more

3/24/2024 - manonthemoon wrote: 94 points

Notes from day 2.
N red fruit, raspberry, orange rind, funk, and earth
P pomegranite, cranberry, fall forest floor, little leather, spice, bitter chocolate
F long finish, nice mouthfeel and high acidity
Overall another great wine from John Paul.
50+5+12+18+9
4

2 people found this helpful, do you? Yes - No / Comment

White - Sparkling

NV Charles Dufour Champagne Bulles de Comptoir #11 Terrine et Jardin Extra Bru

Champagne Blend more

3/24/2024 - manonthemoon wrote: 91 points

N apple, brioche, little green
P apples, little oxidative, white necterine, hint of green, flint.
F aa in length, good acidity
Overall an interesting bottle of bubbles
50+5+12+17+7
4

1 person found this helpful, do you? Yes - No / Comment

Red

2015 Linden Avenius

Northern Virginia Red Bordeaux Blend more

3/17/2024 - manonthemoon wrote: 91 points

Notes from day 2.
N currants, cherries, earth, little graphite
P cherry, earth, herb, spice, little chocolate
F above average in length, good mouthfeel and acidity
Overall a fantastic wine from Jim.
50+5+12+17+7
4

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Red

2021 Piaggia (Vannucci) Carmignano Il Sasso

Sangiovese Blend, Sangiovese more

3/10/2024 - manonthemoon wrote: 91 points

Notes from day 2.
N cherry, floral, earth
P cherry, currant, earth, spice
F AA in length, good mouthfeel
Overall a solid bottle of wine that wnet well with food.
50+5+12+17+7

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White

2021 Villa Papiano Sillaro Terra!

Albana more

3/10/2024 - manonthemoon wrote: NR

Notes similiar to previous time.

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Red

2019 Piaggia (Vannucci) Pietranera Toscana IGT

Sangiovese Blend, Sangiovese more

3/9/2024 - manonthemoon wrote: 89 points

Notes from day 2.
N cherry cola, leather
P cherry, tobacco, cocoa spice
F AA in length, good acidity and tannin as well
Overall a solid bottle of wine.
50+5+11+16+7
3

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Red

2020 Olivier Cousin Anjou Pur Breton

Cabernet Franc more

3/5/2024 - manonthemoon wrote: flawed

Flawed, disappointing

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Red

2022 Mas des Chimères Coteaux du Salagou Oeillade

Cinsault, Cinsaut more

3/2/2024 - manonthemoon wrote: 89 points

Notes from day 2.
N red fruit, earth, funk, little floral
P strawberries, cherries, earthiness
F average in length, good moutfeel
Overall this is an interesting bottle of wine
50+5+11+17+6
3

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Red

2014 G.D. Vajra Barolo Ravera

Nebbiolo more

2/24/2024 - manonthemoon wrote: 92 points

Notes from day 2.
N rose, raspberry, sandlewood, minerals
P strawberry, cherry, licorice, tobbaco,
F above average in length
Overall a solid bottle of barolo that is in a good place right now.
50+5+12+18+7
4

1 person found this helpful, do you? Yes - No / Comment

White

2021 Capanna SanGioBi Toscana IGT

Sangiovese more

2/17/2024 - manonthemoon wrote: 89 points

N apple core, herbs, minerals
P green unripe apple, lemon, herbs, salty brine
F clean mouthfeel high acidity
Nice salty wine, would go well with cheese or food
50+5+11+16+7
3

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Red

2022 G.D. Vajra Dolcetto d'Alba Coste & Fossati

more

2/11/2024 - manonthemoon wrote: 89 points

Overall the wine was solid.
Notes similiar to previous
50+5+11+16+7
3

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Red

2018 Nervi-Conterno Gattinara

Nebbiolo more

2/4/2024 - manonthemoon wrote: 92 points

Had at Girasole.
Nice nose with florals showing strong and palate of raspberry/kirsh flavors with herbs present as well.
Went very well with food.
4

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Red

2016 Château Canon-la-Gaffelière

St. Émilion Grand Cru Red Bordeaux Blend more

1/21/2024 - manonthemoon wrote: 93 points

Notes from day 2.
N blueberry, cassis, menthol, violets, cedar box
P blueberry, cassis, licorice, cedar box, graphite, spice
F long in length, good mouthfeel and complexity.
Overall a nice wine, but still needs time with the oak still showing on the wine.
50+5+13+18+7
4

3 people found this helpful, do you? Yes - No / Comment

Red

2017 Domaine de la Chevalerie Bourgueil Galichets

Cabernet Franc more

1/21/2024 - manonthemoon wrote: 90 points

Notes from day 2.
N black and blue fruit, spice
P blueberry and black raspberries, leather, herbs, pepper
F average in length, good body and acidity
Overall a solid CF that goes well with food.
50+5+11+17+7

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Red

2019 Fratelli Alessandria Barolo del Comune di Verduno

Nebbiolo more

1/15/2024 - manonthemoon wrote: 90 points

Notes from day 2.
N florals and tar, red fruit
P cherry, tar, menthol, herb, black tea
F above average in length, good mouthfeel, acidity, and tannin
Overall a solid entry level type of barolo and good qpr.
50+5+12+16+7
3

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Red

2020 Bava Ruché di Castagnole Monferrato

more

1/7/2024 - manonthemoon wrote: 89 points

Nose strong and similiar as before, along with the pallate. I really like this wine for what it is.

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Red

2017 Paolo Bea Rosso de Véo

Umbria Sagrantino more

1/1/2024 - manonthemoon wrote: 94 points

Notes from day 2.
N dark cherry, floral, basil, brine funk
P boysenberry, currant, little tobacco, as well as some tomato notes and a hint of dried fruit on the tail
F long and good mouthfeel and tannin
Overall a really nice wine that is very wellmade and interesting.
50+5+13+18+8
4

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White - Sparkling

NV Georges Laval Champagne Premier Cru Brut Nature Cumières

Champagne Blend more

1/1/2024 - manonthemoon wrote: 92 points

Popped on new years with cheese and meats.
N peach, quince, almonds, minerals, toast, spice
P citrus peel, little peach, chalk, spice, yeast
F long finish, lots of minerals and cut
Overall a great bottle of bubbles.
50+5+13+17+7
4

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Red

2020 Cayuse Flying Pig

Walla Walla Valley Red Bordeaux Blend more

12/25/2023 - manonthemoon wrote: 94 points

Notes from day 2 on Christmas.
N black cherry, seaweed, green pepper
P boysenberry, black currant, cherry, green pepper, sanquine, iodine
F long in length, good mouthfeel, and clean finish
Overall a very cayuse style wine, needs time, but fun to check in on.
50+5+13+18+8
4

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  • Tasting notes: 2,473 notes on 1,840 wines

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