Wine Type | Vintage Name Variety Locale | Date Posted Score Helpful Comments More... |
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Red |
2018 Desert Wind Vineyard RUAHWahluke Slope Red Bordeaux Blend more |
4/4/2024 - Jeff Gray Likes this wine: NRdark cherry skins/earthy aroma; earthy, mushroom, graphite, sl dry/tannins at end, chocolate/cocoa |
Red |
2022 Akarua Pinot Noir RuaCentral Otago more |
2/6/2024 - kostaslonis wrote: NRNew Zealand London Annual Trade Tasting (Lindley Hall, Royal Horticultural Halls): Grapes were sourced from three Akarua Estate vineyards. The Bannockburn vines are approximately 25 years old and grow at 270 metres above sea level on a north west facing sloping glacial terrace. The vines are planted on alluvial, sandy loam-based soils overlaying schist bedrock. The Pisa vines are planted on a flat and level river terrace created by glacial activity, at an elevation of 205 metres above sea level. Soils here are fine silt loam over schist based alluvial gravels and the vines, aged 28 years. The younger 25 Steps vines, with an average age of 19 years, lie at 200-317 metres above sea level on sandy and stony topsoil with a subsoil mix of deep gravels and clay loams. |
Red |
2022 Akarua Pinot Noir RuaCentral Otago more |
3/11/2024 - Marc1989 Likes this wine: 83 pointsnice wine. lots of red fruit. quite sharp. curious to see how it ages |
Red |
2022 Akarua Pinot Noir RuaCentral Otago more |
1/14/2024 - Mckalm Likes this wine: 89 pointsLjusröd, lätt, hallon, ok |
Red |
2022 Akarua Pinot Noir RuaCentral Otago more |
1/6/2024 - Mick_Reed Likes this wine: 76 pointsAn easy drinking Pinot |
Red |
2018 Desert Wind Vineyard RUAHWahluke Slope Red Bordeaux Blend more |
12/6/2023 - Guillermo cavazos Likes this wine: 92 pointsCena Claudia |
Red |
2019 miguel Ruano Ribera del Duero Loess InspirationTempranillo more |
11/24/2023 - Rbawks wrote: NRA mellow and intense wine, it has aromas of cooked forest fruits and vanilla. It is soft and smooth with medium to full body and a grainy texture. Flavours of ginger complement mellow fruits with some grip on the finish. Loess Inspiration is made with the same care and attention as Jaime’s premium wines – and benefits from those components that don’t quite make the cut for the top wines |
Red |
2022 Akarua Pinot Noir RuaCentral Otago more |
11/5/2023 - FalksVinkällare Likes this wine: 91 pointsLätt. Saftlik. |
Red |
2013 Desert Wind Vineyard RUAHWahluke Slope Red Bordeaux Blend more |
10/1/2016 - KimberJ wrote: 88 pointsjuicy and balanced |
Red |
2017 La Source du Ruault Saumur-Champigny SenseiCabernet Franc more |
9/16/2023 - honest bob wrote: 86 pointsLoire valley (and a little Champagne); 9/14/2023-9/22/2023: From 75cl in a restaurant, P+P. The first bottle was so corked our sommelier gasped loudly, the second was OK. Raspberry and light oak scent; decent dark raspberry fruit and a velvety texture on the entry; mid-palate attenuated, acidic and plain dilute; bad-tempered, dry finish. OK with steak-frites but not one to buy if there’s a choice. 86-87P |
Red |
2021 Roeno Marzemino Valdadige La Ruamore |
7/14/2023 - poste244 wrote: 86 pointsLes meilleurs Marzemino ont un goût franc de raisins bleus et de baies noires. Celui-ci est un peu terne et manque cruellement de fruit. Pas mauvais, mais bien ordinaire. |
Red |
2018 Fiadh Ruadh Cabernet SauvignonStags Leap District more |
3/4/2023 - Sonoma-W Likes this wine: 95 pointsWow - rich modern cab with everything. Not subtle but racy, great complexity; nice charcoal. |
Red |
2021 Akarua Pinot Noir RuaCentral Otago more |
2/7/2023 - kostaslonis wrote: NRNew Zealand London Annual Trade Tasting (Lindley Hall, Royal Horticultural Halls): Fragrant, juicy, red cranberries, easy, fresh, tight tannins, needs time |
Red |
2021 Akarua Pinot Noir RuaCentral Otago more |
2/7/2023 - kostaslonis wrote: NRNew Zealand London Annual Trade Tasting (Lindley Hall, Royal Horticultural Halls): 11 months on its lees |
Red |
2010 Desert Wind Vineyard RUAHWahluke Slope Red Bordeaux Blend more |
6/18/2013 - BURGHen Boy Likes this wine: 90 pointsNice complexity of flavor. Meritage worked well. Medium body, bold finish |
Red |
NV Orlaigh Nua RuaCalifornia Red Blend more |
6/10/2023 - chefj79 Likes this wine: NRLiked it a lot, and enjoyed it with a variety of foods. Nicely balanced, light red, semi-chilled style wine. Clean, fun, and I'd drink again if I could find more. |
White |
2019 La Source du Ruault Saumur La Coulée D'AunisChenin Blanc more |
4/18/2023 - pbaek wrote: NRSlightly tight nose with aromas of quince and apple. Medium to full bodied, lemon notes, pear, apple, wax. Good acidity. Plays well with goat cheese. Too young, needs to evolve further, but there is good material here. Wait. |
Red |
2018 Roeno Marzemino Valdadige La Ruamore |
1/28/2023 - l1reynolds wrote: NRLight, good acidity, rustic herbaceous notes along with lovely red fruit. Very unique |
White |
2022 Te Rua Bay Sauvignon BlancMarlborough more |
1/20/2023 - graemeg wrote: NR{screwcap, 12.5%} Good mix of gooseberry and passionfruit. Dry. Ticks all the right boxes for this style of wine. Rather low acidity which lets it sag on the palate unless it’s chilled right down. Serviceable. |
White |
2022 Te Rua Bay Sauvignon BlancMarlborough more |
11/20/2022 - CamWheeler wrote: 87 pointsFresh, fruity, orange and pear. Palate is similarly fresh but has a splash of sweetness. Don't think about it too hard but decent summer drinking. |
Red |
2019 Akarua Pinot Noir RuaCentral Otago more |
12/25/2022 - CDT Likes this wine: 89 pointsTasted after a 45 minute decant. |
Red |
2021 Akarua Pinot Noir RuaCentral Otago more |
12/22/2022 - ray.upton@gmail.com Likes this wine: 85 pointsVery subtle flavour. Builds on the palate |
Red |
2013 Akarua Pinot Noir RuaCentral Otago more |
11/20/2022 - ChateauShiny Likes this wine: 88 pointsScrewcap. Decanted about 15 minutes before tasting. Nose of earth, black tea, burnt toast, wet leaves, and fading plums. Light bodied and still a lively palate. Plums, black cherries, twigs, and a dash of sweet baking spices. A slight bit of grippy tannins are still present. To start, a spiced sour black cherry, cola, and tea finish. Then pivots to earth, iron, graphite, and tar. |
Red |
2016 La Source du Ruault Saumur-Champigny SenseiCabernet Franc more |
10/30/2022 - Julian Marshall Likes this wine: 88 pointsBright nose of dark raspberry, blackcurrant and herbs, then quite a rich attack of blueberry and blackberry, before a cooler streak of blackcurrant which gives it a much-needed elegance on the finish. At first I wasn't impressed, but the silky fruit grew on me and in the end I rather enjoyed it. Not exactly über-rich, this is more like a polished version of a classic style, which reminded me of Villeneuve. At 11 euros, good value. |
Red |
2021 Akarua Pinot Noir RuaCentral Otago more |
10/18/2022 - Michael and Elizabeth Likes this wine: NRa: clear, medium ruby |