| Wine Type | Vintage Name Variety Locale | Date Posted Score Helpful Comments More... |
|---|---|---|
| Red |
2012 Cantina di Santadi Carignano del Sulcis Riserva Rocca Rubiamore |
4/20/2024 - Cirix Likes this wine: 88 pointsBottiglia aperta 2 ore prima, no decanter - temp.16 ° cent. |
| Red |
2017 Cantina di Santadi Cannonau di Sardegna Norasmore |
3/27/2024 - Gibsonorx wrote: 87 pointsAppearance: Clear, Pale, Garnet |
| Red |
2005 Cantina di Santadi Carignano del Sulcis Superiore Terre Brunemore |
3/24/2024 - Wine_in_HD wrote: 93 pointsStill going strong at 19! I had the wine back in 2014 and it hasn't dropped off at all and may be a little better. |
| Red |
2019 Cantina di Santadi Carignano del Sulcis Riserva Rocca Rubiamore |
3/16/2024 - winejd wrote: NRGute Begleitung zu Spaghetti Bolognese. |
| White |
2021 Cantina di Santadi Vermentino di Sardegna Cala Silentemore |
3/17/2024 - Federico Sesta Likes this wine: 91 pointsThe wine looks yellow gold colored. The legs are fast. There is no sediment in the bottle. It smells like lemon, apple, peach, apricot and hay/straw. It tastes like lemon, lime, apple, peach, melon and apple blossom. The body is light/medium. The wine has smooth texture. The wine finishes medium. The wine has medium acidity. |
| Red |
2017 Cantina di Santadi Carignano del Sulcis Riserva Rocca Rubiamore |
3/9/2024 - Cirix Likes this wine: 89 pointsBottiglia aperta 1 ora prima, non scaraffata. |
| Red |
2019 Cantina di Santadi Carignano del Sulcis Riserva Rocca Rubiamore |
2/9/2024 - Sakul Likes this wine: 90 pointsKräuter (Thymian), Vanille, Kirsche, Leder - sehr rund obwohl er trocken ist |
| Red |
2009 Cantina di Santadi Shardana Valli di Porto Pino IGTCarignan Blend, Carignan more |
1/11/2024 - OttawaB Likes this wine: 92 pointsI've enjoyed this wine. Nice flavours of blackberries, dried dark berries. A bit stewed berry fruit which is fine. Some herbal flavours, cured meats. Medium drying tannins, more in the background. More bitter flavours on the finish. Not sweet fruited. Medium length to the finish. Good overall structure, balanced. |
| Red |
2005 Cantina di Santadi Carignano del Sulcis Superiore Terre Brunemore |
1/1/2024 - Cirix Likes this wine: 90 pointsVino aperto 1 ora prima. |
| Red |
2019 Cantina di Santadi Carignano del Sulcis Riserva Rocca Rubiamore |
10/15/2022 - Sebastian Wieland Likes this wine: 90 pointsIn der Nase und am Gaumen Kirsche, schwarze Früchte, Schockolade. Kräftige Säure und Tannin. Gut strukturierter Wein |
| Red |
2007 Cantina di Santadi Shardana Valli di Porto Pino IGTCarignan Blend, Carignan more |
5/18/2013 - lovanc@outlook.com wrote: NRIntriguing aroma of chemical fruit flavors. On the palette it had layers of flavor that made it deceptively sweet even though it was bone dry. |
| Red |
2021 Cantina di Santadi Carignano del Sulcis Grotta Rossamore |
12/25/2023 - Federico Sesta Likes this wine: 92 pointsThe wine looks ruby colored. The legs are medium. There is no sediment in the bottle. It smells like raspberry, cherry, blackberry and plum. It tastes like raspberry, cherry, plum, black pepper and tobacco. The body is medium. The wine has polished texture. The wine finishes medium. The wine has medium acidity. |
| White |
2021 Cantina di Santadi Nuragus di Cagliari Pedraiamore |
12/24/2023 - Federico Sesta Likes this wine: 93 pointsThe wine looks straw colored. The legs are fast. There is no sediment in the bottle. It smells like lemon, peach, pear, pineapple and mango. It tastes like lemon, lime, apple, peach and pineapple. The body is light. The wine has round texture. The wine finishes short. The wine has medium acidity. |
| Red |
2006 Cantina di Santadi Shardana Valli di Porto Pino IGTCarignan Blend, Carignan more |
3/17/2017 - Mossrose wrote: 93 pointsA Sardinian Carignan with about 15% Syrah. Black to the edge. Good density, firmly drying tannin, bright acidity, juicy, and unusually fruity, tasty, and smooth for a Carignan. Overall, one of the best Carignans, that deserves to be included in a tasting that shows how Carignan can be significantly better than the least interesting of the Rhone red varietals. |
| Red |
2003 Cantina di Santadi Shardana Valli di Porto Pino IGTCarignan Blend, Carignan more |
3/18/2017 - Mossrose wrote: 92 pointsA nicely aged and unusually tasty Carignan from Sardenia, with a fine balance of fruit, acid, and tannin. The tannin is significantly less astringent and dusty, as well as softer and more rounded. The fruit now has a softer black plum, along with some blackberry. Overall, a Carignan that is as good as the best made in France. |
| Red |
2018 Cantina di Santadi Carignano del Sulcis Superiore Terre Brunemore |
11/27/2023 - beatles wrote: 91 pointsThis is fresher than I remember earlier years. Yes, it's a Southern wine, certainly, with sweetness from the ripe grapes, the warmth of the sun, spicy twist, but the balance is impeccable. Youngm but quite open for business. |
| Red |
2019 Cantina di Santadi Carignano del Sulcis Riserva Rocca Rubiamore |
11/14/2023 - Vinogan(s) wrote: 85 pointsDaily quaffer, too warm for my taste. No rebuy |
| Red |
2009 Cantina di Santadi Shardana Valli di Porto Pino IGTCarignan Blend, Carignan more |
11/5/2023 - WineGuyFL wrote: 92 pointsJust like a bottle consumed last April. It was slightly off from earlier bottles. I have one bottle left and will consume it before the end of 2023. |
| Red |
2018 Cantina di Santadi Carignano del Sulcis Superiore Terre Brunemore |
10/30/2023 - Blauweiss Likes this wine: 91 pointsRich and rustic. Full bodied with fine tannin supporting dark fruits, cherries, tobacco and tar. |
| Red |
2020 Cantina di Santadi Carignano del Sulcis Grotta Rossamore |
10/30/2023 - Blauweiss Likes this wine: 91 pointsFresh with red and dark berries, pepper, herbs, balance, really nice. |
| White |
2021 Cantina di Santadi Nuragus di Cagliari Pedraiamore |
10/29/2023 - Blauweiss Likes this wine: 84 pointsSimple but fun. |
| Red |
2018 Cantina di Santadi Carignano del Sulcis Superiore Terre Brunemore |
10/14/2023 - RGCM Gananda wrote: 91 pointsDark plum, blackberry earth and light spices on the nose initially. The longer it was open, the more it evolved towards red cherry with slightly more prominent spice notes. Between medium and full bodied (15% ABV) with bright black cherry upfront, moving to red cherry as it opens. Good depth and density through the mid-body and shows a mix of red cherry and darker red cherry to go with the brighter upfront notes. Tannins and acidity on the backside provide structure and are coming together well with the mid-body fruit. Shows good openness and balance overall. Should continue to evolve positively over the next few years. (Restaurant Sa Domu Sarda; Cagliari, Sardinia, Italy) |
| Red |
2020 Cantina di Santadi Carignano del Sulcis Riserva Rocca Rubiamore |
8/29/2023 - Tgood wrote: 88 pointsTart cherry, garrigue and heavy core of iron - less rich and thick and velvety and chocolaty than the lovely 2019 |
| Red |
2018 Cantina di Santadi Carignano del Sulcis Superiore Terre Brunemore |
8/28/2023 - Tgood wrote: 91 pointsSweet cherry fruit from a cast iron flask with a bit of dark chocolate swirled in - tannic rich velvety and alcoholic - nice antidote for the mistrals blowing through now in Sardegna cooling things off and turning off the vermentino spigot. |
| Red |
2019 Cantina di Santadi Carignano del Sulcis Riserva Rocca Rubiamore |
8/19/2023 - Tgood wrote: 92 pointsFrom winelist in Alghero - deep ruby black at core - thick rich heady velvety chocolate/ coffee with cherry and herbal notes - impressive |
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- Tasting notes: 695 notes on 148 wines
