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Wine Type Vintage Name Variety Locale Date Posted Score Helpful Comments More...
White

2001 Trimbach Riesling Clos Ste. Hune

Alsace more

4/18/2024 - ovenmitt wrote: NR

NR - this was a puzzling bottle. Not giving much on the nose or palate, but it didn’t seem tired and done. Didn’t feel corked or otherwise compromised lVery dense and with a green, bitter note on the finish that wasn’t nice.

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White - Off-dry

2005 Zilliken (Forstmeister Geltz) Saarburger Rausch Riesling Auslese Goldkapsel #8

Mosel Saar Ruwer more

4/18/2024 - ovenmitt wrote: flawed

Super! Apricots, canned peaches, straw in the barn, and a hint of petrol. Peaches, dried apricots and candied lemon tastes. Super balance, with good supporting acid and clean pure finish that goes a long time. Can age another ten, at least.

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Red

2006 Faiveley Nuits St. Georges 1er Cru Les Porêts Saint-Georges

Pinot Noir more

4/13/2024 - ovenmitt wrote: 91 points

Still a bit course and stemmy, typical to NsG. Balance has come around a lot since my last bottle. Drank or hold.

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Red

2007 Elio Altare Barolo

Nebbiolo more

4/5/2024 - ovenmitt wrote: 93 points

From memory- drank at Asti w/Pat and Jennifer. Medium to lighter body. Good balance of acid to structure. Nose is roses, used book store and licorice. Taste, licorice , red cherry and dirt. Medium finish. Drinking well now but has room for further development.

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White - Sparkling

2007 Jean-Pierre Marniquet Champagne Prestige Millésimé

Champagne Blend more

4/5/2024 - ovenmitt wrote: 92 points

No formal notes/from memory - drank at Asti w/Pat and Jennifer. Lovely and balanced. Leaning to the full body, biscuits and honey side of the road. Can drink now or hold.

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Red

2016 Domaine Auguste Clape Côtes du Rhône

Syrah more

3/27/2024 - ovenmitt wrote: 90 points

PnP... This started out very tough and a bit out of balance with hard tannin and deep overpowering dark red/blue fruits. After a couple of hours in the glass it did start to even out. Day two (under glass) the balance was much better. Wait another 2-3 on other bottles.

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Red

2007 Henri Bonneau Châteauneuf-du-Pape Réserve des Célestins

Red Rhone Blend more

3/27/2024 - ovenmitt wrote: 98 points

Drank at unicorn night at Susan's. Many thought this was WOTN - up against 07 DRC, 96 Krug, etc. Double decanted. Poured in glass the perfume filled the room. Nose of flowers, licorice, blueberry, and dark cherry. Tasted like biting into a chocolate covered cherry - with the most amazing chocolate on that cherry. None of this Hershey stuff! Superb balance; not bloated or flabby. I thought this might be too young but it was sensational. I'm thinking other bottles being able to age much longer.

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Red

2010 Vietti Barolo Castiglione

Nebbiolo more

3/18/2024 - ovenmitt wrote: 90 points

PnP at Asti with Matt. Tight and not giving very much until last sips. Very prominent licorice on the nose. Some cherry and rose. Decent balance but on the acidic side. Wait another 5 for remaining bottles.

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Red

2010 Forey Père et Fils Vosne-Romanée 1er Cru Les Petits Monts

Pinot Noir more

3/15/2024 - ovenmitt wrote: 90 points

PnP with burgundy group. Confection and cotton candy when first opened. Out of balance with not much pure fruit. Opened up after an hour or so in glass. More typical burgundy notes, better balance. Red fruit some mineral. Too young. Not sure how good this will get though… Solid but not exceptional.

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White - Off-dry

1994 Sybille Kuntz Bernkastel-Kueser Weisenstein Riesling Auslese halbtrocken

Mosel Saar Ruwer more

3/15/2024 - ovenmitt wrote: 93 points

Fantastic! Drank with burgundy group. Soft but dense mouthfeel. Perfect balance. Grapefruit, honey and field clover on the nose. Much the same on the palate but with a creamy chalkiness that was wonderful. Wish I had a case.

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White - Sparkling

NV André Clouet Champagne Un jour de 1911...

Pinot Noir more

3/15/2024 - ovenmitt wrote: 94 points

Had this bottle in our cellar for a number of years (2011?)…. Fine, softer mousse. Golden yellow. Oxidative and vinous. Notes of marzipan, vanilla clover, and honey. Long layered finish. Excellent!

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Red

2010 Il Poggione (Proprietá Franceschi) Brunello di Montalcino

Sangiovese more

3/12/2024 - ovenmitt wrote: 91 points

PnP.... Tight on opening, but still enjoyable. Nose not giving off a lot until about 1 hour mark. Then opened to classic Brunello notes. Drank over about 4 hours. Dark and red cherries, coffee, spice, cedar and fine cocoa powder. Excellent balance. I see some comments that this might be over the hill, but I'm of the opposite mind that it's still a bit early to drink. I'm at the 3-5 year mark before opening others - if I can wait that long!

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Red

2010 Domaine de Marcoux Châteauneuf-du-Pape

Red Rhone Blend more

3/10/2024 - ovenmitt wrote: 92 points

Drinking well. Classic CdP notes. Wonderful balance. 2010 seems good to go.

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Red

2007 Pio Cesare Barolo

Nebbiolo more

3/10/2024 - ovenmitt wrote: 92 points

Absolutely delicious right now. Decanted for about 90 minutes and drank over a couple hours. Classic Barolo notes. Good balance. Not the last word in depth and finesse but very solid and enjoyable.

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Red

2011 Domaine de Montille Volnay 1er Cru Champans

Pinot Noir more

3/3/2024 - ovenmitt wrote: 91 points

PnP, tight and a little tough when first opened. Nice fruit and structure but also a bit thin in the mid-palate. After a couple of hours it really started to fill out. Day two was lovely. Almost there.

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Red

2007 Giuseppe Rinaldi Barolo Brunate Le Coste

Nebbiolo more

2/12/2024 - ovenmitt wrote: 91 points

Tons of sediment. Nose was classic roses mixed with an old bookstore and stewed fruit. Taste was a bit more classic rinaldi but still with a cooked fruit/pruniness that I couldn’t get past. I’d guess this bottle got hot at some point. Too sad 😞

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White - Off-dry

2010 Dönnhoff Niederhäuser Hermannshöhle Riesling Auslese Goldkapsel

Nahe more

2/8/2024 - ovenmitt wrote: 94 points

Drinking excellent. Light golden, slightly green. Lemon pie, honey and ginger, tangerine and orange, slight mint/wintergreen. Beautiful balance of fruit with plenty of acid. Long pure and light finish…. Wonderful!

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White - Sparkling

2011 Pierre Péters Champagne Grand Cru Cuvée Speciale Blanc de Blancs Les Chetillons

Chardonnay more

1/28/2024 - ovenmitt wrote: 93 points

Very nice. Definitely putting on weight and adding some biscuits and yeastiness.... Feels like there's still upside on remaining bottles.

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White

2010 Domaine de Montille Corton-Charlemagne

Corton-Charlemagne Grand Cru Chardonnay more

1/15/2024 - ovenmitt wrote: 96 points

From memory. Tropical notes, apples, honey suckle. Creamy mouthfeel but with plenty of acid and structure. Really great bottle. Can drink now or wait.

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Red

2005 Domaine Jean-Louis Chave Hermitage

Syrah more

1/15/2024 - ovenmitt wrote: 95 points

From memory. Grilled meat, red and dark red fruits, rosemary. Just a brilliantly balanced bottle. Super powerful but also finesse. I agree with others that this still could use some age. Wait another 3-5 for next bottle.

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White - Sparkling

2001 Ferrari Giulio Ferrari Riserva del Fondatore

Trento Chardonnay more

1/15/2024 - ovenmitt wrote: 95 points

Drank with wine group at Asti. Very creamy mouthfeel. Starting to loose some bubbles and become more vinous. brioche, pears, almond past. I absolutely loved this bottle.

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White - Sweet/Dessert

2002 Domaine Huet Vouvray Moelleux 1ère Trie Clos du Bourg

Chenin Blanc more

1/15/2024 - ovenmitt wrote: 91 points

Ginger, candied pineapple, pears and hints of glycerine. Starting to loose some oomph and probably need to drink remaining bottles within five. Still wonderful and excellent.

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Red

1998 Giuseppe Rinaldi Barolo Brunate Le Coste

Nebbiolo more

1/15/2024 - ovenmitt wrote: 98 points

Drank with wine group at Asti. Stunning and WOTN against some major players. Decanted for a couple hours ahead of time. Perfumes of roses, bright red cherries and licorice just seemed to pour from the glass. Much the same driving. Amazing and classic. Perfect balance. Can still hold other bottles.

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Red

2010 Clos des Papes Châteauneuf-du-Pape

Red Rhone Blend more

1/15/2024 - ovenmitt wrote: 93 points

From memory... Much different than the Marcoux from a couple weeks ago. More red fruit, iodine and linear. Notes of rosemary, sage and other spices. Very nicely balanced, Excellent now but I think this will still improve.

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White

2015 Sybille Kuntz Riesling Spätlese trocken

Mosel Saar Ruwer more

1/10/2024 - ovenmitt wrote: 91 points

Very nice. Big nose of citrus, green apples and tropics. Much the same for tasting. Big and powerful, full of acid and fruit. It will be nice to see how this evolves. Drinking now (young) and over the next 5-10 years, I think.

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  • Tasting notes: 822 notes on 589 wines

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