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Wine Type Vintage Name Variety Locale Date Posted Score Helpful Comments More...
Red

2011 Booker Vineyard Syrah Fracture

Paso Robles more

2/13/2016 - bonedoc wrote: NR

As advertised, big, concentrated, hedonistic, elixir - delicious for this style if that's what you're looking for.

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White

2010 Mount Eden Vineyards Chardonnay Reserve Santa Cruz Mountains

more

2/10/2016 - bonedoc wrote: 95 points

Wow, really good. Good fruit, acidity, balance w a long finish of butterscotch and marmalade.

1 person found this helpful, do you? Yes - No / Comment

Red

2008 Bouchard Père et Fils Corton-Le Corton

Corton Grand Cru Pinot Noir more

2/9/2016 - bonedoc wrote: 91 points

Nose of Bordeaux, with rose petals and mint. Palate of cherry pit and some licorice. Good concentration (for a burgundy) and acid, medium finish. Pleasant now, could drink or hold for 5+ yrs. (note to self - try again in 2-3 yrs)

3 people found this helpful, do you? Yes - No / Comment

Red

2005 Clarendon Hills Syrah Hickinbotham

more

2/7/2016 - bonedoc wrote: 94 points

Sweet and salty, Briney, olives.

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Red

2010 Michel Rolland Cabernet Sauvignon

Napa Valley more

2/7/2016 - bonedoc wrote: 94 points

Good, limited notes.

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Red

2001 La Rioja Alta Rioja Gran Reserva 904

Tempranillo Blend, Tempranillo more

2/7/2016 - bonedoc wrote: flawed

Corked!

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White - Sweet/Dessert

2005 Domaine des Baumard Coteaux du Layon Carte d'Or

Chenin Blanc more

2/7/2016 - bonedoc wrote: NR

Totally forgot this is a sweet wine, try w a cheese course.

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Red

2010 Le Macchiole Paleo Rosso

Toscana IGT Cabernet Franc more

2/3/2016 - bonedoc wrote: 94 points

Dark purple, somewhat muted nose, concentrated dark fruits with some buttery oak notes, very silky texture and slightly viscous mouthfeel (in a good way). Drank well 30 min in glass. Drink or hold 5+ years.

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Red

2010 WesMar Pinot Noir Balletto Vineyard

Sonoma Coast more

2/2/2016 - bonedoc wrote: 93 points

Light purple, concentrated, ripe, sweet and sour cherry, some unusual tropical fruits, very good.

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Red

2006 Ramey Syrah Shanel Vineyard

Sonoma Coast more

1/24/2016 - bonedoc wrote: 93 points

Sweet dark fruit with salty olive tapenade. Great aromatics. Nicely done!

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Red

2003 Château Ducru-Beaucaillou

St. Julien Red Bordeaux Blend more

1/23/2016 - bonedoc wrote: 91 points

I found this wine a little disappointing for my expectations. Ripe and sweet, but a little thin and watered down. The wine couldn't stand up to a very lightly grilled steak with a side of polenta. Drink now or over the next few years.

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Red

2011 L'Aventure Estate Cuvée

Paso Robles Red Blend more

1/22/2016 - bonedoc wrote: 94 points

Licorice, cherry, concentrated, big in style, medium finish.

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White

2011 Kosta Browne Chardonnay One Sixteen

Russian River Valley more

1/22/2016 - bonedoc wrote: flawed

Corked!

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Red

2010 Sheridan Vineyard Syrah Singularity

Yakima Valley more

1/22/2016 - bonedoc wrote: flawed

Corked!

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Red

2009 Neely Pinot Noir Spring Ridge Vineyard Picnic Block

Santa Cruz Mountains more

1/20/2016 - bonedoc wrote: 91 points

Elegant in style, decent balance, earthy undertones. Drink over next 2-3yrs.

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White

2009 Kistler Chardonnay Kistler Vineyard

Sonoma Valley more

1/17/2016 - bonedoc wrote: 90 points

A little flat, ok not great.

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Red

2007 Le Colline Gattinara Monsecco

Nebbiolo more

1/17/2016 - bonedoc wrote: 91 points

Ditto last note, (wine was cloudy, although still tasted good)

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Red

2008 Domaine Serene Pinot Noir Evenstad Reserve

Willamette Valley more

1/17/2016 - bonedoc wrote: 92 points

Best showing yet

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Red

2008 Seavey Vineyard Cabernet Sauvignon

Napa Valley more

1/16/2016 - bonedoc wrote: 94 points

Popped corks, drank over 3 hours. Both very good, '08 insignia a little darker fruit profile w better cut, sharper & shorter (but better) finish, whereas '08 Seavey a little more sweet, w baking spices and a more mellow long finish. Both 94 pts. Slight edge to insignia to my palate for fruit profile. Drink or hold 5+ yrs
(Night two- phelps a little flat, Seaver tasted better)

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Red

2008 Joseph Phelps Insignia

Napa Valley Red Bordeaux Blend more

1/16/2016 - bonedoc wrote: 94 points

Popped corks, drank over 3 hours. Both very good, '08 insignia a little darker fruit profile w better cut, sharper & shorter (but better) finish, whereas '08 Seavey a little more sweet, w baking spices and a more mellow long finish. Both 94 pts. Slight edge to insignia to my palate for fruit profile. Drink or hold 5+ yrs
(Night two- phelps a little flat, Seaver tasted better)

3 people found this helpful, do you? Yes - No / Comment

Red

2010 Kosta Browne Pinot Noir Gap's Crown Vineyard

Sonoma Coast more

1/15/2016 - bonedoc wrote: 94 points

Ditto last note

1 person found this helpful, do you? Yes - No / Comment

Red

2007 Azienda Agricola Montevetrano Montevetrano Colli di Salerno IGT

Red Blend more

1/13/2016 - bonedoc wrote: 91 points

Finally, a bottle that isnt tainted! (Last two were) Dark ruby, purple, modest nose, ripe sweet fruit w silky textural mouthfeel. Short/medium finish, pretty much no secondaries, just fruit.

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Red

2007 Azienda Agricola Montevetrano Montevetrano Colli di Salerno IGT

Red Blend more

1/13/2016 - bonedoc wrote: flawed

Corked. Two out of three flawed for this wine, what's the deal?

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Red

2006 Castellare di Castellina I Sodi di San Niccolò Toscana IGT

Sangiovese Blend, Sangiovese more

1/12/2016 - bonedoc wrote: 93 points

Dark ripe fruit, popped and poured, took about an hour to come around... at first somewhat closed and tannic. Perhaps a quick decant or give it some air prior to drinking. Drink now or 3+ yrs.

2 people found this helpful, do you? Yes - No / Comment

Red

2012 Rhys Pinot Noir Bearwallow Vineyard

Anderson Valley more

1/8/2016 - bonedoc wrote: 92 points

Well made wine, elegant and pretty but with ripe California fruit, good acidity and balance, but... Tasted a little watered down (not just lacking concentration, but like it had water in it - very strange, both my wife and I said this independently without influencing one another). Drink or hold 3-5+.

1 person found this helpful, do you? Yes - No / Comments (1)

  • Tasting notes: 970 notes on 597 wines

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