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Wine Type Vintage Name Variety Locale Date Posted Score Helpful Comments More...
Red

2018 Bodegas Arzuaga Navarro Ribera del Duero La Planta

Tempranillo more

2/5/2021 - lars.moeberg Does not like this wine: 81 points

Lot of fruit, very little structure, absolutely no depth.

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White

2018 Domaine des Herbauges Muscadet-Côtes de Grandlieu Sur Lie Vieilles Vignes

Melon de Bourgogne more

12/27/2020 - lars.moeberg wrote: 89 points

This is of course in no way complex or profound. But it is immensely satisfying and it has got this lift that elevates your spirit. At least that was our experience as we drank it with oysters and small lobsters.

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Red

2008 Jean-Michel Guillon Morey St. Denis 1er Cru La Riotte

Pinot Noir more

12/27/2020 - lars.moeberg wrote: 92 points

Eight years ago this seemed very awkward. But now everything has come together. The oak has all been resolved, and it is now a perfect packet of silky power. The tomato/iron character seems to have been transformed to something much more refined. This does not impress by its complexity nor its refinement. It primarily impress by succulence, balance and power.

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Red

2018 Domaine Rebourgeon-Mure Bourgogne Cuvée de Maison Dieu

Pinot Noir more

11/18/2020 - lars.moeberg Likes this wine: 89 points

Iron infused low toned fruit. Very nice for its appellation.

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Red

2018 Domaine Fabien Coche Pinot Noir Bourgogne Côte d'Or

more

11/18/2020 - lars.moeberg Does not like this wine: NR

Too much fruit, too little terroir.

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White

2017 Domaine Patrick Javillier Bourgogne Côte d'Or Cuvée des Forgets

Chardonnay more

8/29/2020 - lars.moeberg wrote: 88 points

Our house white. Light of course in accordance with its appellation. But it goes well with dishes without heavy sauces. And the nose is fantastic. Each sniff invites the next,as there seems to be something unfathomable about it.

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Red

2014 P. Dubreuil-Fontaine Père & Fils Pernand-Vergelesses

Pinot Noir more

8/21/2020 - lars.moeberg Likes this wine: 90 points

Very elegant and lively. Dances across the palate. Plenty of lift to the aftertaste. High toned Pinot fruit. Iron infused. Hints of game - more with aeration. Good mouthfeel - though only medium weight flavors.

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Red

2016 Philippe Butin Poulsard

Côtes du Jura more

8/2/2020 - lars.moeberg Likes this wine: NR

The only bottle of Poulsard I have ever tasted. The structure and flavour profile reminded me of a good Langhe Nebbiolo. Fruits were redder though, and the acidity more pronounced. The aftertaste was a little short.

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White

2015 P. Dubreuil-Fontaine Père & Fils Pernand-Vergelesses Blanc

Chardonnay more

7/23/2020 - lars.moeberg wrote: NR

At this point in time the nose is exclusively about flowers and minerals. Very fresh and clean in the mouth but not as vibrant as before. Aftertaste has a bit of warmth and a hint of liquorice.

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White

2010 Weinhaus Schmitz-Bergweiler Ürziger Würzgarten Riesling Auslese ** trocken

Mosel Saar Ruwer more

5/26/2013 - lars.moeberg wrote: 91 points

Complex mineral spine. Tangelizing acidity. Holds 13.5% and I guess it is the sweetness of the alcohol that balances the acidity so beautifully. Love this wine. 5/11/16/9

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Red

2009 Domaine Génot-Boulanger Mercurey 1er Cru En Sazenay

Pinot Noir more

5/23/2013 - lars.moeberg wrote: 88 points

Still very fresh and fruit forward. Balanced. Tannins finegrained. Lot of dry extract. Not very marked by oak. I think it has potential for at least 5 more years of cellaring - but then I expect it will be a different wine - more subtle less fresh.

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Red

2009 Bruno Rocca Barbera d'Asti

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3/3/2013 - lars.moeberg wrote: 89 points

Balanced, juicy, coherent, straight. Lovely acidity that keeps the wine on its feets without taking over. Subtle and enticing - but in no way a complex wine. (5/10/15/9)

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Red

2001 Louis Jadot Beaune 1er Cru Boucherottes Domaine des Héritiers Louis Jadot

Pinot Noir more

2/23/2013 - lars.moeberg wrote: 86 points

Bricked rim. Drinks well now. All flavours have blended perfectly and secondary aromaes have developed. Lots of Beaune earth (5/9/13/8)

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Red

2004 Domaine du Gros 'Noré Bandol

Mourvèdre Blend, Mourvèdre more

2/1/2013 - lars.moeberg wrote: 83 points

Second Kirk Grant.

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Red

2007 Fontanafredda Barolo

Nebbiolo more

1/25/2013 - lars.moeberg wrote: 89 points

Rose petals and mineral notes on the nose. Wonderful mouthfeel with lots of fine grained tannins. Medium but very precise aftertaste. (5/11/15/8)

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Red

2009 Paul et Marie Jacqueson Rully 1er Cru Les Cloux

Pinot Noir more

1/19/2013 - lars.moeberg Likes this wine: 88 points

Lovely aromas of red fruit, wet stone. Very soft and feminin on the palate. Very fine grained tannins. Well balanced - but light bodied and a little short. (5/11/14/8)

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Red

2011 Winzergenossenschaft Walporzheim Walporzheimer Klosterberg Spätburgunder Trocken

Ahr more

1/16/2013 - lars.moeberg wrote: 81 points

The wine looks Garnet colored very light. The legs are Slow. It smells like Raspberry, and Strawberry. It tastes like Strawberry, and Raspberry. The body is Light. The wine has Smooth texture. The wine finishes Short. (5/8/11/7)

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Red

2010 Domaine de La Baume La Jeunesse

Languedoc Roussillon Syrah more

1/15/2013 - lars.moeberg wrote: 78 points

The wine looks Purple colored. The legs are Medium. It smells like Black currant (cassis). It tastes like Red Currant, Alcohol/Hot, and Clove. The body is Light/Medium. The wine has Narrow texture. The wine finishes Short. 5/7/10/6

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Red

2009 Louis Jadot Pinot Noir Bourgogne Couvent des Jacobins

more

12/31/2012 - lars.moeberg wrote: 85 points

Red fruit jam and light toast on the nose. Taste a little disappointing since the jammy character does not bear onto the palate. Fresh though with a nice acidity, medium body and a smooth texture and a medium lenght aftertaste (5/9/13/8)

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Red

2009 Louis Jadot Pinot Noir Bourgogne

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12/25/2012 - lars.moeberg wrote: 84 points

The wine looks Garnet colored. It smells like hcerries, rasberries and a hint of violets - all with a rustic haracter. The body is Light/Medium. The wine has Smooth texture. The wine finishes Medium.
Was best when poured, which was one hour after opening. Faded quickly. Should propably drink now. Pleasant and true to its appelation. 5/9/12/8

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White

2009 Trimbach Riesling

Alsace more

12/25/2012 - lars.moeberg Likes this wine: 88 points

Lots of acidity but crisp and light. Not a complex wine in any way, but perfect with the right food. Clean and precise in its expression. Well-made. Had a left-over that we drank the day after opening the bottle. The wine was still surprisingly fresh on day two. 5/10/15/8

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White

2009 Weingut Fritz Allendorf Rüdesheimer Berg Rottland Riesling Spätlese trocken

Rheingau more

11/24/2012 - lars.moeberg wrote: 80 points

This is a wine with an edge. The nose is floral and a bit plain. On the palate the alcohol gives weight and the acidity seems balanced, however after swallowing the acidity takes over and it ends a bit sharply. 5/7/11/7

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White

2008 Cardinal Cusanus Stiftswein/St. Nikolaus-Hospital Brauneberger Juffer Riesling Kabinett

Mosel Saar Ruwer more

11/23/2012 - lars.moeberg wrote: 82 points

Petrol nose on opening, changed after an hour or so to become very pleasant and fruity - however neither complex nor deep. In the mouth a crisp acidity balances the sweetness perfectly. Went very well with the Hangzhou style dishes. 5/8/12/7

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Red

2008 Jean-Michel Guillon Morey St. Denis 1er Cru La Riotte

Pinot Noir more

11/16/2012 - lars.moeberg wrote: 88 points

Wood, toast, iron, tomatoes!?, dark fruit, powerful but light at the same time. Will save the remaining bottles at least a couple of years and hope for the wood to get better integrated. 5/10/15/8.

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Red

2008 Gérard Quivy Gevrey-Chambertin Les Journeaux

Pinot Noir more

11/9/2012 - lars.moeberg wrote: 91 points

All about violets and cherries. Intriguing nose and velvety mouthfeel. 5/12/16/8.

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  • Tasting notes: 46 notes on 45 wines

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