Wine Type | Vintage Name Variety Locale | Date Posted Score Helpful Comments More... |
---|---|---|
Red |
2005 O'Shaughnessy Cabernet Sauvignon Mt. Veedermore |
5/12/2012 - roygui wrote: NRDifficile de noter tant la matière est dense. Revoir prochaine bouteille dans 5-7 ans. |
Red |
2007 Fattoria di Magliano Maremma Toscana Poggio BestialeRed Bordeaux Blend more |
4/21/2012 - roygui wrote: 92 points- Aromas of raspberry, blackberry and cedar. It's balanced and has flavours of dusty, blackberry and raspberry with a medium/full body. Smooth texture with a long finish. |
Red |
2009 Norman Hardie Pinot Noir UnfilteredNiagara Peninsula VQA more |
4/7/2012 - roygui wrote: 78 pointsthin, thin, thin.... 18$ generic burgundy are better ! |
Red |
2007 Podere Sapaio SapaioBolgheri Red Bordeaux Blend more |
1/8/2012 - roygui wrote: 92 pointsThe first wine Sapaio is composed of 50% Cabernet Sauvignon, 30% Merlot, Cabernet Franc and Petit Verdot. Marked by the claw Ferrini, the 2007 appears fairly mature, solid and satisfying, without pay in excess. A young wine, powerful and wide in the mouth that will win a few more years to mature. Serious and promising. |
Red |
2007 Joseph Phelps Cabernet Sauvignon InnisfreeNapa Valley more |
7/22/2011 - roygui wrote: 89 pointsà attendre au moins 3 ans. Potentiel de garde pour 10 ans. |
Red |
2006 Tenuta dell'Ornellaia Le Serre NuoveBolgheri Red Bordeaux Blend more |
6/4/2011 - roygui wrote: 93 pointsRead Galloni and you'll find true description on this one. Wait another 3-5 years for next bottle. |
Red |
1997 Poggio Antico Brunello di MontalcinoSangiovese more |
5/7/2011 - roygui wrote: flawed5 years too late |
Red |
2007 Brancaia Tre Toscana IGTSuperTuscan Blend more |
2/4/2011 - roygui wrote: 88 pointsreally need some decanter time to open |
Red |
2006 Pio Cesare Langhe NebbioloLanghe DOC more |
11/5/2010 - roygui wrote: 88 points06 Pio Cesare Langhe Nebbiolo - some earth, cherries, roses. Austere but quite good. 88 pts http://twitpic.com/3488hg |
Red |
2006 San Felice Chianti Classico Il Grigio RiservaChianti Classico DOCG Sangiovese Blend, Sangiovese more |
10/28/2010 - roygui wrote: 86 pointsA bit short in the mid palate |
Red |
2006 Antinori TignanelloToscana IGT SuperTuscan Blend more |
10/8/2010 - roygui wrote: 94 pointsfrom 375ml. Young but approchable. Needs at least 30 min of air. Nice fruit, some earth, full body. Wow ! 94 pts |
Red |
2006 Le Clos Jordanne Pinot Noir Claystone TerraceTwenty Mile Bench VQA more |
10/3/2010 - roygui wrote: 84 pointsPale Burgundy red. Light body, crisp acidity. Medium tannins and short finish. Maybe it's close, but will a Niagara pinot from young vine reopen ? way too expensive at 42$ (63 views) |
Red |
2006 Descendientes de José Palacios Bierzo Corullon San MartinMencía more |
10/5/2010 - roygui wrote: 91 pointsClub de Dégustation GLP: 100% Mencia from Bierzo. Spices, leather, balckberries. Fresh but powerfull. Can live for a least 15 more years. Great wine ! 80$ and worth it |
Red |
2004 Allegrini La Poja Veronese IGTCorvina more |
10/5/2010 - roygui wrote: 87 pointsClub de Dégustation GLP: 100% Corvina. 15,5% alcohol, we serve it a few degrees too hot and itl showed a bit. Nice concentration of red fruit and refined oak. A bit sweet. Would like to have it alone at right temperature... |
Red |
2006 Donnafugata Mille e una notteContessa Entellina Nero d'Avola more |
10/5/2010 - roygui wrote: 88 pointsClub de Dégustation GLP: Nero D'avola from Sicily. Tar, graphite and leather are proeminent. Too much of everything for now. Needs a few more to open. |
Red |
2007 Vigne di Rasciatano Rasciatano Puglia IGTRed Blend more |
10/5/2010 - roygui wrote: 88 pointsClub de Dégustation GLP: 60% Nero di troia from Puglia. Ever heard of this one ? Liquorice and peper on the nose. Dense fruit with lots a dry tannins and wood. A bit out of balance right now, but will evolve with a few years of bottle. |
Red |
2006 Saiagricola Montefalco Sagrantinomore |
10/5/2010 - roygui wrote: 83 pointsClub de Dégustation GLP: From Umbria. Weird first nose of sweat and wet paper. Bretts ??? went away after a few minutes. Nothing bad, nothing great, should we add something ? next wine please ! |
Red |
2005 Château La Baronne Corbières Montagne d'Alaric Piece de RocheRed Blend more |
10/5/2010 - roygui wrote: 83 pointsClub de Dégustation GLP: 100% Carignan from 100+ years old vines. deep colour. Some dark berries aromas. Medium body, smooth acidity and tannins. Not bad, but at 49 bucks... |
Red |
2004 Mezzacorona Teroldego Rotaliano NOS Riservamore |
10/5/2010 - roygui wrote: 87 pointsClub de Dégustation GLP: Teroldego from Northern Italy. Great nose of violet and liquorice. Nice intense black fruits flavors. Complex but a bit short. Correctly priced at 34$ |
Red |
2006 Miolo Quinta do Seival Castas PortuguesasCampanha Red Blend more |
10/5/2010 - roygui wrote: 71 pointsClub de Dégustation GLP: Touriga Nacional, Tinta roriz and afrocheiro. Port grapes for brasilan wine. Interesting on paper, not so much in the glass. As bad as the Chinese wine, but with more power... |
Red |
2008 Kir-Yianni ParangaMacedonia Red Blend more |
10/5/2010 - roygui wrote: 72 pointsClub de Dégustation GLP: 45% Xynomavro plus Merlot and Syrah. Gets some spice from syrah. Taste like a cheap dolcetto. Hope Greek wineries can do better... |
Red |
2008 Calina Carménère ReservaMaule Valley more |
10/5/2010 - roygui wrote: 82 pointsClub de Dégustation GLP: 87% Carmenere, Didnt get the greeness or tomato scent often present in Chilean wines. Nice fruit, no strong oak (9 months in french oak) is apparent. Nice balance. The best of the flight by far. |
Red |
2008 Dragon's Hollow Cabernet SauvignonEastern Foot of He Lan Mountain Appellation more |
10/5/2010 - roygui wrote: 69 pointsClub de Dégustation GLP: From a vineyard at the same latitude as Napa ... this is the only similarity to a Napa Cab. Excellent for practice to spit out. |
Red |
2006 Masi Amarone della Valpolicella Classico CostaseraCorvina Blend, Corvina more |
9/25/2010 - roygui wrote: 89 pointsBest wedding wine in a long time |
Red |
2003 Torres Cabernet Sauvignon (Black Label) Mas La PlanaPenedès more |
9/19/2010 - roygui wrote: 88 pointsover rated |