Wine Type | Vintage Name Variety Locale | Date Posted Score Helpful Comments More... |
---|---|---|
Red |
2009 Marichel Vineyards SyrahOkanagan Valley more |
12/4/2012 - Kisper wrote: 90 pointsStill very young with gobs of black fruit. This one will go the distance. Great balance and complexity. Among the best BC Syrahs. Will try again next year. |
Red |
2006 Tenuta dell'Ornellaia Le Serre NuoveBolgheri Red Bordeaux Blend more |
1/4/2012 - Kisper wrote: 93 pointsWonderful now with an hour or so of air time but will be so much better in 2 to 4 years. Hope I can wait. |
Red |
2006 Domaine le Sang des Cailloux Vacqueyras Cuvée LopyRed Rhone Blend more |
11/18/2010 - Kisper wrote: 91 pointsLove this stuff. Lots of barnyard on the nose and palate intermingled with black cherry and chocolate. Builds on the palate to a med long finish. Nice balance between fruit, tanins, acidity and alcohol. Drinking beautifully right now but will likely improve for a while yet. |
Red |
2003 Cliff Lede Cabernet Sauvignon Stags Leap Districtmore |
6/23/2010 - Kisper wrote: 94 pointsSilky smooth with depth and finesse. Beautiful cassis and cream nose with cassis, chocolate, and vanilla oak on the palate with decent balance. Drinking perfectly now. Wish I had more. |
Red |
2007 Domaine Bernard Baudry Chinon Le DomaineCabernet Franc more |
4/10/2010 - Kisper wrote: 89 pointsfresh and bright red fruit aromas and flavors with some interesting herbal and mineral notes. easy drinking and smooth with refreshing acidity and a perfumed character. Will get more. |
Red |
2005 Carpineta Fontalpino Montaperto Toscana IGTSuperTuscan Blend more |
11/15/2009 - Kisper wrote: 90 pointsclear, medium ruby color |
Red |
2006 CedarCreek Estate Winery Pinot Noir Platinum ReserveOkanagan Valley VQA more |
11/1/2009 - Kisper wrote: 89 pointsclear light/med cherry red; medium intensity on the nose with ripe red fruit (cherry and strawberry) and a hint of leather, earth and spice; medium body with smooth, supple mouthfeel and red fruit and leather on the palate; great balance between fruit and acidity. Drinking very nicely now but will improve for a few more years. |