Community Tasting Note

• ALuff wrote: 90 points

  December 29, 2009 - Drunk 2 bottles of this wine with a rib of beef. Decanted both bottles about 2 hours before we ate and was pretty harsh on the nose before decanting. After the 2 hours was a lovely open flavour of red fruit and very smooth to drink. Enjoyed every last drop. Was a very good wine, would not say outstanding but still a pleasure and will open the remaining bottles over the next few months as think it has probably just peaked.

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