Community Tasting Note

• garambler wrote: 92 points

  February 11, 2012 - Some friends and I tasted this at the Woodinville tasting room on 2/11/12. It had a rich, ripe and elegant bouquet of cassis, black cherry, mocha and baking spice aromas. The palate was ripe, smooth and approachable with flavors that followed the nose.

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