Community Tasting Note

• CWilliam wrote: 92 points

  March 26, 2013 - Decanted for 2 hours and enjoyed with grilled NY strips. Dark purple color. Cedar / blackberry / cassis / dark chocholate on nose. On palate, black currants, blackberry,cocoa & coffe grinds. Pretty extracted for a Bordeaux but delicious - medium body, silky tannins, long finish. Nice modern interpretation of Bordeaux - a CA wine drinker would love this. 92-93+

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