Community Tasting Note

• drwine2001 wrote:

  September 18, 2016 - Last bottle. Full, deep yellow. Quite a bit different than a bottle tasted about 6 months ago. Much richer and rounder with orange tinged fruit and a mouth feel that suggests clay as opposed to limestone. With time and air, it gains more iodine, saline, structure, and focus as Dauvissat wines often do, but it never reaches that optimal point of excitement and tension between the components. Fully mature at this point.

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• pigdaddy commented:

  4/13/17, 8:34 PM - pinpoint to our experience w/last bottle of this; second your maturity assessment. kind to a soft-shell crab w/brown butter & Sicilian capers, though.

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