Community Tasting Note

• cmueller Likes this wine: 98 points

  January 20, 2017 - Wow, polished with the right amount of age. Big and smooth but still complex, as close to perfection as I've had in a while.

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2 Comments

• SMHalps commented:

  1/20/17, 11:03 AM - I was underwhelmed by my first bottle from this vintage, but I popped and poured it. Reading the recent comments, a multiple hour decant seems to be required.
  
  Did you pop and pour this? Open it and let it sit? Or decant it, and for how long?
  Thanks, Stephen

• cmueller commented:

  1/20/17, 11:49 AM - One hour decant prior to first glass. Just got better from there.

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