Community Tasting Notes 64

• ohne_musik wrote: 88 points

  March 30, 2024 - Have had better, more layered tastings of this. Saline, bracing, moderately aldehydic, with toasted hazelnuts and a hit of heat. Not sure if restaurant pour was from not the freshest bottle, or what, though this restaurant (Barcelona) must go through cases of this stuff every month.

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• Omas list Likes this wine: 90 points

  January 12, 2024 - Delicious wine. First notice the nice level salinity with low acidity. Then you get the lovely nuttiness with a little lemon tea note.

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• gpunch Likes this wine: 87 points

  May 24, 2023 - Tasted within a year of bottling, but just by a hair.
  Nose: oil-cured olives, cardboard, almonds, cocoa
  Palate: big on olives, and a punch of salinity. Medium acidity, moderate body. I want some canned spiced sardines in olive oil and a crusty loaf of bread with this. I'd like to find a fresher bottling, as I'm feeling it creep up to the 1 year mark.

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• Daltond333 wrote:

  March 3, 2023 - Pale amber. Almonds, green olives, saline, varnish. Dry, full body, medium plus acidity. Bottled in 2018, past prime; remember to check your bottle dates for Sherry.

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• THECORKDORK Likes this wine: 92 points

  January 10, 2023 - Tinned fish board wine

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Pro Reviews 1

Wine Definition

• Vintage N.V.
• Type White - Fortified
• Producer La Cigarrera
• Varietal Palomino Fino
• Designation n/a
• Vineyard n/a
• Country Spain
• Region Andalucía
• SubRegion n/a
• Appellation Manzanilla de Sanlúcar de Barrameda
• UPC Codes 664841005008, 8437000011002, 8437000011019

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 81 (26%)
• Consumed 234 (74%)

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