• bg3034 wrote: 89 points

    April 21, 2013 - PnP through Nuance Wine Finer. Red fruit and spice on the nose. Not a super big zin. Lighter mouthfeel, with fairly well balanced juicy dark fruit, some smoke, some spice. Wonderful by alone. 89+ pts. Aloha!

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  • meistereder wrote: 84 points

    October 17, 2012 - Too fruity for my taste.

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  • duchamp wrote: 88 points

    August 8, 2012 - Dark purple, jammy nose with blackberry, black plum, oats and cardamom, syrupy black fruit, spice, black pepper and sweet bell pepper on the palate, finish is all blackberry

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  • Mreschke0626 wrote: 88 points

    June 25, 2012 - Light and fruity. Smoothed out nicely in the decanter over an hour or two going from extremely ripe fruit with a bite, to just mouth watering juicy with a smokey oaky finish. Not nearly as rich, dark and heavy as the 2008 vintage.

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  • Grinner wrote: 88 points

    January 13, 2012 - We're not big Zin drinkers any more here at Chez Lyon so take this with a grain of sugar... While not truly "smash mouth" like some big hitter Zins, this is still pretty big, alcoholic, ripe, and has either pretty good glycerin content or a trace residual sugar. The fruit IS forward, left, right and backward. Blackberry syrup, plum, with a hint of pepper. Might integrate a bit over the next year and hold for 2-3 more. Dang good for $14.

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  • dlfreemanjr wrote: 85 points

    November 26, 2011 - Not strong like most zins I prefer. More like a spicy Pinot noir. Smokey, touch of oak, great table red for multi purpose Italian cuisine.

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  • mpriola wrote: 86 points

    November 26, 2011 - Not strong or fruit forward. Well balanced, like a spicy Pinot Noir. Smoky, oaky. Great table red.

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  • ddsolomon2000 wrote: 89 points

    November 12, 2011 - Pleasantly surprised. A great wine. Pop and pour.

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  • Serge wrote: 87 points

    October 26, 2011 - Overwhelmingly fruit-forward. Not a typical zin peppery taste. Very simple. Goes well with lamb stew.

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  • indiewinesnobs Likes this wine: 92 points

    September 27, 2011 - Yum! Very tasty zin. Fruit-bomby, herbacious, well-balanced. Delicious.

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