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Red
2002 Domaine du Clos de Tart Clos de Tart
Pinot Noir
- France
- Burgundy
- Côte de Nuits
- Clos de Tart Grand Cru
Label borrowed from 2003
Label borrowed from 2003
Label borrowed from 2001
Label borrowed from 2004
Label borrowed from 2004
Label borrowed from 2000
Label borrowed from 2004
Label borrowed from 2004
Label borrowed from 2000
Label borrowed from 1999
Label borrowed from 2005
Label borrowed from 1999
Label borrowed from 1999
Label borrowed from 2005
Label borrowed from 1999
Label borrowed from 1999
Label borrowed from 2005
Community Tasting Notes 107
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UTPK wrote:
March 29, 2024 - This might have been an a slightly off bottle. I thought I sensed a bit of overmature fruit and a slight vinegar smell. The cork looked great but somehow I wasn’t captivated by the nose. There was something slightly dirty and funky about it. Other tasters thought it was a very good wine.
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dream Likes this wine: 93 points
September 29, 2023 - This is a gorgeous and refined Burgundy but still quite dense and strict in style suggesting maybe more time is needed. Got better and better in the glass with this amazingly gritty and finely dense texture and superb grip and intensity. Chiseled is not a word I often use for Burgundy but this wine gives that impression. Drunk alongside the '02 Dujac CDLR, this couldn't compete with that wine's purity and seductive style. 93+
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sdwineguru Likes this wine: 93 points
September 17, 2023 - 2002 Domaine du Clos de Tart Clos de Tart. Pale ruby, amber edges, viscous (14.8 alc.); earthy, gamey, red and black fruit, smoke and oak nose; low-mid acids; mid-tannins; good Pinot Noir fruit, with depth; long semi-tight red fruit finish. Delicious with roasted veal loin. 17.5-18 UC Davis scale, 93-94 other scales.
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Sean Tay Likes this wine: 97 points
September 10, 2023 - Tasted blind, thought it was a 2010 vintage. Very masculine wine. It only show that the wine are very well make and big and bold for ageing. Pronounced nose intensity with red fruits, strawberry, spices, toast. Medium+ acidity and tannin. This have a long ageing potential. Can drink or keep.
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mxpbuy Likes this wine: 96 points
September 2, 2023 - Still so young and fresh. Color is on the dark side. Loads of overripe black cherry on the attached but the fruit is far from jammy or too extracted. The depth of the fruit is balanced out by some lovely earthen notes, a little vanilla Oak to add a touch of creaminess. Tannins are smooth and thick but completely pliable. Came back to it an hour later and the wine was still showing very well. This bottle still had another handful of years in top form left in it.
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More notes
Pro Reviews 16
Add a Pro ReviewVinous
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By Neal Martin
Caught Somewhere in Time: Clos de Tart 1887-2016 (Feb 2019), 2/1/2019 (link)(Clos De Tart Clos De Tart Grand Cru Red) Subscribe to see review text.
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By Neal Martin
Caught Somewhere in Time: Clos de Tart 1887-2016 (Feb 2019), 2/1/2019 (link)(Clos De Tart Clos De Tart (special Cuvée) Red) Subscribe to see review text.
Decanter
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By Andrew Jefford
Jefford on Monday:Tasting history, 4/15/2016 (link)(Clos de Tart, Clos de Tart Grand Cru Monopole, Burgundy, France, Red) Subscribe to see review text.
Vinous
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By Stephen Tanzer
The Glorious 2002 Red Burgundies (Feb 2016), 2/1/2016 (link)(Clos De Tart Clos De Tart Grand Cru) Subscribe to see review text.
JancisRobinson.com
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By Walter Speller
2/10/2013 (link)(Dom de la Famille Mommessin, Grand Cru Clos de Tart Red) Subscribe to see review text.
Burghound
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By Allen Meadows
7/29/2011 (link)(Maison Mommessin Clos de Tart Grand Cru Red) Subscribe to see review text.
JancisRobinson.com
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By Jancis Robinson, MW
12/10/2009 (link)(Dom de la Famille Mommessin, Grand Cru Clos de Tart Red) Subscribe to see review text.
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By Julia Harding, MW
6/11/2009 (link)(Dom du Clos de Tart Morey-St-Denis Red) Subscribe to see review text.
Burghound
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By Allen Meadows
1st Quarter, 2005, Issue #17 (link)(Mommessin Clos de Tart Clos de Tart Grand Cru Red) Subscribe to see review text.
Vinous
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By Stephen Tanzer
March/April 2004, IWC Issue #113 (link)(Mommessin Clos de Tart) Subscribe to see review text.
JancisRobinson.com
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By Jancis Robinson, MW
1/28/2004 (link)(Dom du Clos de Tart, Clos de Tart Morey-St-Denis Red) Subscribe to see review text.
Burghound
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By Allen Meadows
1st Quarter, 2004, Issue #13 (link)(Mommessin Clos de Tart Clos de Tart Grand Cru Red) Subscribe to see review text.
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By Allen Meadows
(link)(Maison Mommessin Clos de Tart Grand Cru Red) Subscribe to see review text.
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By Allen Meadows
(link)(Maison Mommessin Clos de Tart Grand Cru Red) Subscribe to see review text.
Jasper Morris Inside Burgundy
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By Jasper Morris
Clos de Tart: Sylvain Pitiot Retrospective (link)(Clos de Tart Grand Cru, Domaine du Clos de Tart, Red) Subscribe to see review text.
Burgundy-Report
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By Bill Nanson
3/1/2006 (link)(Mommessin Clos du Tart) Medium-plus colour. The nose shouts deep, black-edged, creamy cherry and a little coffee - not so wide. The soft entry delivers you sweet, interesting red-shaded fruit The tannins are very well covered by the concentrated fruit - builds well from the mid-palate into a super, mouth-watering finish - it just melts away. Today it's certainly a hedonist's wine rather than an intellectual wine - but if, with time, it builds some complexity it will be a very fine bottle.
Wine Definition
- Vintage 2002
- Type Red
- Producer Domaine du Clos de Tart
- Varietal Pinot Noir
- Designation Monopole
- Vineyard n/a
- Country France
- Region Burgundy
- SubRegion Côte de Nuits
- Appellation Clos de Tart Grand Cru
- UPC Code 873399001121
Community Holdings
- Pending Delivery 19 (1%)
- In Cellars 1,525 (56%)
- Consumed 1,175 (43%)
Food Pairing
No food pairings available.
Who Likes This Wine
100% Like It 39 votes
More About This Wine
Articles
- ProducerDomaine du Clos de Tart
- VarietyPinot Noir
- CountryFrance
- RegionBurgundy
- SubRegionCôte de Nuits
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- Wine2002 Domaine du Clos de Tart Clos de Tart (add)
- FamilyDomaine du Clos de Tart Clos de Tart (add)
- ProducerDomaine du Clos de Tart
- VarietalPinot Noir
- DesignationMonopole (add)
- CountryFrance
- RegionBurgundy
- SubRegionCôte de Nuits
- AppellationClos de Tart Grand Cru (add)