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White

2010 Bernhard Ott Grüner Veltliner Faß 4

Grüner Veltliner

  • Austria
  • Niederösterreich
  • Wagram
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CT87.5 12 reviews
2010
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Community Tasting Notes 7

  • Lyubomir Lefterov Likes this wine: 90 points

    August 14, 2017 - Honeyed circuses, spicy with medium body, good length.

  • WineCellarTV Likes this wine: 91 points

    March 13, 2013 - Bright Green- and Golden Yellow in the glass.
    Aromas of ripe Stone Fruits, as Peach and Apricot, paired with Citrus and Pear.
    Present spices, mostly crushed Pepper. Fresh and fine nose!
    Flavors of Lemon and Citrus. Quinces and Floral notes. Clear Acidity and Spices. Traces of Anise.
    Medium-long finish with juicy, but also spicy and mineral characteristics.
    Harmonious.
    Blended from some of the best parcels in his Feuerbrunner vineyards,
    the Fass 4 is an elegant, precise and complex wine.
    For more details see my Blog: cellartv.wordpress.com

  • Xavier Auerbach wrote: 88 points

    November 27, 2012 - Medium weight (12.5%), fresh style, disgestible, green apple, hint of white pepper, lovely bitters (from the grape skins?); there is a slightly muted quality to the fruit however, a honeyed ripeness that detracts slightly from the finesse and precision; good length.

  • brooklynguy wrote:

    July 2, 2012 - Bernhard Ott Wine Dinner: Fass 4 grapes come from several parcels near the Rosenberg vineyard. It is a richer wine than Am Berg with a rounder feel to it. This one has floral notes to complement the fruit, and is balanced at 12.5% alcohol.

  • PeterMole wrote: 87 points

    April 29, 2012 - Very good with asperagus.

1 - 5 of 7 More notes

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Wine Definition

  • Vintage 2010
  • Type White
  • Producer Bernhard Ott
  • Varietal Grüner Veltliner
  • Designation Faß 4
  • Vineyard n/a
  • Country Austria
  • Region Niederösterreich
  • SubRegion Wagram
  • Appellation n/a

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 3 (7%)
  • Consumed 39 (93%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  3 votes

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