• Milos Likes this wine: 91 points

    July 25, 2023 - Faded and colour showing age; forward cherry mash and forest floor notes, mushrooms; sweet cherry palate, tannins resolved; drinking perfectly now.

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  • SixHedgehogs Likes this wine: 92 points

    May 9, 2023 - Best bottle in case so far. Dark Red. High-toned varnish aroma, which faded. Whiff of truffles. Lovely rich fruitcake and cherry flavours, woody smooth tannins. Beautifully mature. End note of ripe, fresh cherries. Lovely.

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  • rwpalmer wrote: 90 points

    August 25, 2022 - From magnum this was bright and lively. Red-fruited and sinewy. Great food wine.

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  • EMichels wrote: 90 points

    December 24, 2021 - Good complexity; Blood and iodine; Strong peppermint?; Heavy sediment

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  • Nothung Likes this wine: 91 points

    March 21, 2021 - Still drinking really well, although probably nearing the end of its peak drinking window. Drunk from magnum, which may explain why my bottle still had plenty of life left in contrast to the bottles opened by other reviewers. Opened about 6 hours before drinking. A beautiful Chianti.

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  • TDV Likes this wine: 90 points

    December 3, 2020 - Last bottle of the case. All leather and undergrowth now, still touch of ripeness but very much on downward curve. Still enjoyable though.

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  • SixHedgehogs wrote: 88 points

    September 26, 2020 - Dark red. Woody, truffly, mouldy aroma. Sharp acidic cherry flavour, harsh tannin. Palette-cleansing. Good with food.

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  • TXRhoneRanger wrote: 88 points

    August 7, 2020 - "New World" Chianti. Powerful black fruited, fatter, richer, fruity, more mouthfeel, tannic even. I can see where people would love this style, but it's not for me. Seared pork medallions were a hit with the wine, but the food was better than the wine. Meh.

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  • festiva wrote: flawed

    March 28, 2020 - Corked. In a huge way....

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  • fozzibaer wrote: 88 points

    February 15, 2020 - Time to drink up.

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