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1996 Kistler Chardonnay Vine Hill Vineyard
- Sonoma County
- Russian River Valley
Community Tasting Notes 8
Catnapped wrote: flawed
April 30, 2014 - Oxidized. Dead. Pour it out.
jlgnml wrote: (92 points)
November 10, 2010 - Mon's 56th Chef's Table in the Four Seasons Chicago (Four Seasons, Chicago): A bit cloudy, chardonnay color, would have said it was the same as the Kistler, stiking similiarities, good composition, age worthy.
September 3, 2009 - Deep gold color and huge nut and butterscotch nose. Butterscotch and caramel flavors predominate with honey-lemon tea undertones. This wine suffered from rather indifferent wine service at BYOB local restaurant. The requested ice-bucket never arrived. Not rated as I don't think we were able to see this bottle at its best. Still, I love Kistlers with some age!
May 1, 2009 - Over the hill, butterscotch nose. Decent palate with some lift still there, but overall not a great experience.
April 25, 2009 - Sourced from WineBid. Gotta give that seller props (whoever you are), because this was in fantastic shape. Had this at dinner,
so no detailed notes, but from memory, it was showing a gold tinge in the glass. Medium bodied. Palate offered up notes of ripe stone fruit, orange marmalade,
raw almond. Nice acidity to round it out. Lingering finish. I think this should be consumed (with much pleasure) over the next 2 years before it declines. Impressive. (92-93)
Pro Reviews 3Add a Pro Review
By Jancis Robinson
(Kistler, Vine Hill Sonoma Coast White) Subscribe to see review text.
By Jancis Robinson, MW
(Kistler, Vine Hill Vineyard Chardonnay Russian River Valley White) Subscribe to see review text.
By Stephen Tanzer
May/June 1999, IWC Issue #84 (link)
(Kistler Vineyards Chardonnay Vine Hill Road Vineyard Russian River Valley) Subscribe to see review text.
- Vintage 1996
- Type White
- Producer Kistler
- Varietal Chardonnay
- Designation n/a
- Vineyard Vine Hill Vineyard
- Country USA
- Region California
- SubRegion Sonoma County
- Appellation Russian River Valley
- Pending Delivery 0 (0%)
- In Cellars 47 (39%)
- Consumed 73 (61%)
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