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2009 Ojai Chardonnay Bien Nacido Vineyard
- Central Coast
- Santa Maria Valley
Community Tasting Notes 14
MindMuse wrote: (91 points)
September 8, 2015 - This took 5 or 10 minutes to come together after PnP, but boy it really delivered a nice experience when it did. Creamy oak tones have integrated nicely with pear compote and pineapple. Held up well. Drink.
ChaineMatt Likes this wine: (87 points)
June 18, 2013 - This wine seems to be fading already, it was a bit flabby, and the fruit faded a bit in the glass with each pour, in other words, in only 10 or 15 minutes. Drink it now. Tropical fruits, a bit of creamy oak but not too much. Low in acidity. Nose had good spice.
ChaineMatt wrote: flawed
May 20, 2013 - Bitter backbone, caramel flavors suggest this bottle is either past or got baked. Cork got stuck but did come out clean eventually. Tropical fruits were muted. An opulent style, honeyed, oak in the background. Low acidity. Perhaps another bottle will show better, but this wine could be aging quickly.
nectar14 wrote: (91 points)
September 8, 2012 - Leesy and well focused. Good acidity carries flavors of lemon, apple, and honey. Would buy again.
mdfuller Likes this wine: (89 points)
August 14, 2012 - middle of the road ... nothing spectacular but nothing to disappoint ... drink and enjoy
Pro Reviews 3
By Antonio Galloni
California's Central Coast: Better than Ever (Aug 2012) (link)
(Ojai Vineyard Chardonnay Bien Nacido Vineyard Santa Maria Valley) Subscribe to see review text.
By Josh Raynolds
November/December 2011, IWC Issue #159 (link)
(The Ojai Vineyard Chardonnay Bien Nacido Vineyard Santa Maria Valley) Subscribe to see review text.
By Richard Jennings
3/19/2012 (link) 90 points
(Ojai Chardonnay Bien Nacido Vineyard) Light yellow color; apple, tart pear nose; apple, tart pear palate; medium-plus finish
- Vintage 2009
- Type White
- Producer Ojai
- Varietal Chardonnay
- Designation n/a
- Vineyard Bien Nacido Vineyard
- Country USA
- Region California
- SubRegion Central Coast
- Appellation Santa Maria Valley
- Pending Delivery 0 (0%)
- In Cellars 27 (14%)
- Consumed 165 (86%)
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