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Red

2004 Evesham Wood Pinot Noir

Pinot Noir

  • USA
  • Oregon
  • Willamette Valley
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CT89.1 8 reviews
2004
N.V.
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Community Tasting Notes 8

  • BLKinOR Likes this wine: 87 points

    June 12, 2013 - Tannins intact, fruit may be diminished, opens well. Drinks well with food. Color good.

  • WVSavant wrote: 89 points

    February 3, 2011 - As has been noted before, an excellent value. 45 minutes of air time revealed a light bodied wine that had softened tannins, a mild old oak flavor and aroma, light fruit (apricot?) just under the oak, and a long finish. I'd say this vintage is in its sweet spot right now. An ideal food pairing wine that's worth twice the price.

  • pantisocrat wrote: 91 points

    June 30, 2008 - Beautiful wine; it's put on weight since the last bottle I drank last year. Reminds me of a volnay...beautiful elegant red and black fruit with turned earth and forest floor notes on the nose. Lovely intensity on mid-palate with a lingering finish. Outstanding quality for the price; wish I had more.

  • wiskytango wrote: 88 points

    March 2, 2008 - one of the best QPR pinots that I have.... year after year. VG to EXCEL 88 points

  • 3dvw wrote: 90 points

    October 11, 2007 - Very Solid fruity pinot.

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Wine Definition

  • Vintage 2004
  • Type Red
  • Producer Evesham Wood
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard n/a
  • Country USA
  • Region Oregon
  • SubRegion Willamette Valley
  • Appellation Willamette Valley
  • UPC Code 180225000044

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 41 (44%)
  • Consumed 52 (56%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  1 votes

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