Red

2007 Boudreaux Cellars Cabernet Sauvignon

Cabernet Sauvignon

  • USA
  • Washington
Drink between 2014 - 2020 (Edit)
CT90.3 77 reviews
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Community Tasting Notes 57

  • ravbik wrote: (90 points)

    July 9, 2016 - Nice cold climate cabernet . Cherry , oak, mild leather and some soil. Not overtly ripe

  • RDHudak wrote: (92 points)

    April 27, 2016 - Excellent, fresh, yet subtle. Smooth, red cherry, dust, earth. Medium finish.

  • garambler Likes this wine: (91 points)

    March 19, 2016 - We had this with grilled ribeye steaks on 3/19/16. It had a complex and subtle bouquet of black cherry, blueberry, black currant, mocha, lead pencil, licorice and spice aromas. The palate was soft round and dry with flavors of black cherry, plum, blueberry, black currant, mocha and cocoa.

  • benny wrote: (92 points)

    March 4, 2016 - Popped and drank over 2 hours. Very well make wine. Has all the markers for a outstanding WA Cab.

  • davidspieker wrote: (90 points)

    February 19, 2016 - Dark, extracted color. Musty wine cellar aroma. Dusty dark cherry flavors with good acidity and lengthy finish.

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Wine Definition

  • Vintage 2007
  • Type Red
  • Producer Boudreaux Cellars
  • Varietal Cabernet Sauvignon
  • Designation n/a
  • Vineyard n/a
  • Country USA
  • Region Washington
  • SubRegion n/a
  • Appellation Washington

Community Holdings

  • Pending Delivery 3 (0%)
  • In Cellars 855 (63%)
  • Consumed 501 (37%)

Food Pairing

bolognese, chocolate, steak

Who Likes This Wine

90% Like It  31 votes

More About This Wine