Red

2007 Boudreaux Cellars Cabernet Sauvignon

Cabernet Sauvignon

  • USA
  • Washington
Drink between 2014 - 2020 (Edit)
CT90.3 82 reviews
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Community Tasting Notes 59

  • winophile Likes this wine: (90 points)

    December 24, 2016 - Dark garnet; herbaceous, blackberry jam, pepper, wood nose; mid-body, soft tannins, long fruity finish.

  • MaineMark wrote: (90 points)

    November 24, 2016 - Decanted 1.5 hours. Drank two bottles, filtered one bottle: no noticeable impact vs. unfiltered. Nice nose, dark fruits and spices, but not overly memorable. Drinking fine now, seems to have the structure to last several more years.

  • ravbik wrote: (90 points)

    July 9, 2016 - Nice cold climate cabernet . Cherry , oak, mild leather and some soil. Not overtly ripe

  • RDHudak wrote: (92 points)

    April 27, 2016 - Excellent, fresh, yet subtle. Smooth, red cherry, dust, earth. Medium finish.

  • garambler Likes this wine: (91 points)

    March 19, 2016 - We had this with grilled ribeye steaks on 3/19/16. It had a complex and subtle bouquet of black cherry, blueberry, black currant, mocha, lead pencil, licorice and spice aromas. The palate was soft round and dry with flavors of black cherry, plum, blueberry, black currant, mocha and cocoa.

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Wine Definition

  • Vintage 2007
  • Type Red
  • Producer Boudreaux Cellars
  • Varietal Cabernet Sauvignon
  • Designation n/a
  • Vineyard n/a
  • Country USA
  • Region Washington
  • SubRegion n/a
  • Appellation Washington

Community Holdings

  • Pending Delivery 3 (0%)
  • In Cellars 809 (58%)
  • Consumed 581 (42%)

Food Pairing

bolognese, chocolate, Soups, steak

Who Likes This Wine

91% Like It  32 votes

More About This Wine

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