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2010 Ty Caton Petit Verdot Carlton Brooke Sandybrooke
- Sonoma County
- Sonoma Valley
Community Tasting Notes 7
vinovin wrote: (89 points)
February 13, 2016 - A buried cellar treat. Most lush petit Verdot i have tasted- a Ty twist. Has Syrah influences. After a couple of hours starts to flatten out. Drink now.
blakel Likes this wine: (89 points)
March 4, 2015 - Cork had significant crystals on bottom, and there was a fair amount of sediment in the bottom of the bottle. This has mellowed considerably since my last vist - tannins are now fully integrated. But the result is not terribly interesting... a nicely balanced wine without a lot of expressiveness or character. Not gonna get any better either, so drink up!
Curt11 Likes this wine: (89 points)
July 28, 2014 - Less grip than first bottle. Personally enjoyed this a little younger, but still a neat wine.
Furry Goat wrote: (90 points)
November 26, 2013 - Purple black, opaque. Nose is delicious. Smoke, dark fruit, some sweet baking spice. Similar to what I like in Cali Syrah nose. Wine weighs heavy in the mouth. Prunes, fig, some herbal notes, pumpkin pie, grass clippings? Great acid zing, heavy tannic tongue.
Great structure, everything is in balance, just big. This is my first foray into pv as a single varietal. Big and expressive.
BlackIce Likes this wine: (90 points)
January 22, 2013 - Petite Verdot is one of my favorite varietals and Ty Caton does it extremely well. A bit high in alcohol - 15.3%. But this has great fruit and nice acid/tannins that integrate very well. Tasting great right now.
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- Vintage 2010
- Type Red
- Producer Ty Caton
- Varietal Petit Verdot
- Designation Carlton Brooke
- Vineyard Sandybrooke
- Country USA
- Region California
- SubRegion Sonoma County
- Appellation Sonoma Valley
- Pending Delivery 0 (0%)
- In Cellars 46 (46%)
- Consumed 53 (54%)
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