• FP3 Likes this wine: 94 points

    November 24, 2022 - Consumed thanksgiving 2022. Very mellow and elegant Worries that it would be turned due to being well past drinking window. But I wasn’t disappointed!

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  • Mitch 69 wrote: 92 points

    September 9, 2018 - Top

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  • the player Likes this wine: 91 points

    August 13, 2017 - Mature right Bank bordeaux with finesse, blackberries on the nose, subtle entry on the palate, very gentLe mid palate, some elegance and sweetness to the finish, medium bodied and a decently long finish. Pavie is not my favorite St Emillion but this wine showed well. Enjoyable.

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  • Kris G Likes this wine: 93 points

    April 5, 2015 - wonderfully evolved and still drinking very well, classic style with elegance, showed best during the second day!

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  • Mathijs81 wrote: 90 points

    April 4, 2015 - Brought my last bottle to a tasting, just to check with others.
    Confirmed that this wine is still drinking quite well, was enjoyed by all.

    Therefore confirming again my last two notes on this one.

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  • Mathijs81 wrote: 90 points

    March 8, 2015 - I confirm my previous notes of 24/09/2014 - superb !!!

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  • Mathijs81 Likes this wine: 90 points

    September 24, 2014 - I had high hopes for the 1995 vintage, purchased three bottles at auction quite cheaply.
    Reading through below comments however, I feared for the worst.
    Still - the bottle was in good condition, clean label, clearly stored well.

    Nose - initially a bit bland, but improved through the evening with airing.
    Flavour - still quite good ( though I cannot compare against lets say 10 years ago )
    Colour - still reddish like, not yet going to the brownish colour with older wines

    Conclusion - I have to disagree with the 2011 end of drinking period, though I'm fan of older wines.
    This particular vintage ( if stored correctly ) can still by very much enjoyed right now !!!

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  • Derek Darth Taster wrote: 89 points

    January 29, 2014 - Drank about 2.5 hours after bottle was opened at a friend's family dinner.
    Dark brown colour with bricking edges. Nose of blackcurrant and a bit of chocolate. On the palate, smooth black fruits, prunes, and leather. Velvety slightly chalky tannins. Medium finish. I feel this is already on a decline, drink up!

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  • Whitelion Likes this wine: 86 points

    December 28, 2013 - Classical right-bank Bordeaux, well preserved, must drink now

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  • Corner wrote: 93 points

    December 24, 2012 - Superb wine with excellent balance!

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