February 6, 2024 - Discovered this in the recesses of my cellar not too long ago. Definitely seems to be on the decline, but still pleasant. Only downside to continuing to hold.
November 20, 2019 - Nice nose of red fruits and berries on pnp. However, the palate had some funk initially but it blew off and developed nicely with some air. Drink up, this one probably won’t last much longer.
April 19, 2016 - Opened to unfavorable reviews as it was thin and a tad sharp in its opening performance. Second day was like a whole new supporting cast came in. Much fuller richer and flavorful. Should have treated more fairly to begin with by decanting.
January 5, 2016 - Consumed over three days. The first day it was a little big but nice and earthy. The second day some of the earthiness was more prominent and it has mellowed. The third day it was flabby. Overall ok to good but I will pass in the future.
August 17, 2015 - This has come around REALLY well and was a big hit last night. Great value for the price.
February 24, 2015 - Both new and old world, very nice.
October 20, 2014 - Hot, disjointed and tripping over itself. Still needs more time.
August 20, 2014 - Scored on Day 2. Rather hot and not a lot of depth. I've heard good things about the Graviere (about 75% mourvedre, which is more to my liking). Not bad, but I expect I'll enjoy the Grav more.
May 27, 2014 - Meh. I had to remind myself to re-calibrate expectations as this is, after all, a base-line blend for MB. Sean Sullivan's praise is overrated on this wine, IMO (and he's rarely wrong in my opinion). The best thing about this wine is its nice fresh fruit profile. However, it still lacks much depth and complexity. It tastes just like I remember it tasting last time I had it. I probably won't buy again, as it's not good enough to pay mid-$20s for going forward.
May 8, 2014 - A touch hot at first, but blowing off with air. Juicy red cherry fruit, tobacco, earth, and a finish of cherry pie. Good stuff, with years left on it.