Red

2009 Bodegas Borsao Campo de Borja Berola

Grenache Blend

  • Spain
  • > Aragón
  • > Campo de Borja
Drink between 2013 - 2015
CT86.6 54 reviews
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Community Tasting Notes 23

  • Zed57 wrote: (89 points)

    October 27, 2014 - A pretty wine that is great with food but falls a bit flat on its own

  • cuffthis wrote: (86 points)

    October 20, 2014 - Dark ruby in color, this wine showed black cherry, blackcurrant, licorice and spice box. The mouth feel was firm with hints of vanilla but also brought a hollow taste in the mid-palate. The finish was medium in length with silky tannins but more of that hollow element.

    Purchased for $13US, this is a good value whose nose was much more impressive than its taste. Very full-bodied, the hollow portion brought my score down multiple notches.

    A Jorge Ordonez Selection. Imported by The Country Vintner, Ashland, VA.

  • keio Likes this wine: (89 points)

    May 31, 2014 - good balance between wood and fruit

  • Slug81 wrote: (86 points)

    March 23, 2014 - - Slow forming legs. It's somewhat balanced with a light/medium body. Narrow texture with a medium finish - Nice for the price. Not complex, opened up well after 4 hours.

  • acbc Likes this wine: (87 points)

    March 15, 2014 - Blackberry, cinnamon, and a touch of oak. "Everyday" type drinker. Nothing outstanding. We paired with grilled salmon, grilled veggies, and nutty brown rice.

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Stephen Tanzer's International Wine Cellar

  • By Josh Raynolds
    September/October 2012, Issue #164 (link)

    (Bodegas Borsao Campo de Borja Berola) Subscribe to see review text.

Wine Definition

  • Vintage 2009
  • Type Red
  • Producer Bodegas Borsao
  • Varietal Grenache Blend
  • Designation Berola
  • Vineyard n/a
  • Country Spain
  • Region Aragón
  • SubRegion n/a
  • Appellation Campo de Borja
  • UPC Codes 763159120332, 8412423121095

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 178 (44%)
  • Consumed 223 (56%)

Food Pairing

Chicken, Roast Chicken

Who Likes This Wine

100% Like It  19 votes